Autori: Zaghdoudi Khalil
Naslov | Recovery of Anthocyanins from Passion Fruit Epicarp for Food Colorants: Extraction Process Optimization and Evaluation of Bioactive Properties (Article) |
Autori | Ghada Bejaoui Pereira Eliana Pinela Jose Prieto Miguel A Pereira Carla Calhelha Ricardo C Stojkovic Dejan S Sokovic Marina D Zaghdoudi Khalil Barros Lillian Ferreira Isabel CFR |
Info | MOLECULES, (2020), vol. 25 br. 14, str. - |
Projekat | European Regional Development Fund (FEDER) through the Regional Operational Program North 2020European Union (EU) [NORTE-01-0145-FEDER-023289, Norte-01-0247-FEDER-024479]; Interreg Espana-Portugal [0377_Iberphenol_6_E]; Portuguese Foundation for Science a |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|