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Naslov Nutritional Value, Phytochemical Composition and Biological Activities of Lycium barbarum L. fruits from Serbia (Article; Early Access)
Autori Ilic Tijana D Djuricic Ivana D  Kodranov Igor D  Usjak Ljubos J  Kolasinac Stefan M  Milenkovic Milan  Marcetic Mirjana D  Bozic Dragana D  Vidovic Bojana B  
Info PLANT FOODS FOR HUMAN NUTRITION, (2024), vol. br. , str. -
Projekat Ministry of Science, Technological Development and Innovation, Republic of Serbia; University of Belgrade-Faculty of Pharmacy [451-03-65/2024-03/200161, 451-03-66/2024-03/200161]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati:
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Naslov A systematic UHPLC Q-ToF MS approach for the characterization of bioactive compounds from freeze-dried red goji berries (L. barbarum L.) grown in Serbia: Phenolic compounds and phenylamides (Article)
Autori Milincic Danijel D  Vidovic Bojana B  Gasic Uros M  Milenkovic Milan  Kostic Aleksandar Z  Stanojevic Sladjana P  Ilic Tijana D Pesic Mirjana B  
Info FOOD CHEMISTRY, (2024), vol. 456 br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116, 451-03-65/2024-03/200161, 451-03-66/2024-03/200161, 451-03-66/2024-03/200007]; Science Fund of the Republic of Serbia, FUNPRO [7744714]
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Naslov Herbal products versus antibiotics for urinary tract infections-analysis of patient attitudes (Article)
Autori Jovanovic Aleksandar Drobac Milica M  Vidovic Bojana B  Pavlovic Dragana R Krajnovic Dusanka M Tadic Ivana B  
Info JOURNAL OF HERBAL MEDICINE, (2024), vol. 46 br. , str. -
Projekat Ministry of Education, Science and Technological Development, the Republic of Serbia, through Grant Agreement with University of Belgrade-Faculty of Pharmacy [451-03-68/2022-14/200161]
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Naslov Polyphenols profile and in vitro biological activities of black goji berries (Lycium ruthenicum Murr.) (Article)
Autori Ilic Tijana D Krgovic Nemanja Bozic Dragana D  Samardzic Stevan S  Marcetic Mirjana D  Zdunic Gordana M Vidovic Bojana B  
Info JOURNAL OF BERRY RESEARCH, (2024), vol. 14 br. 1, str. 15-28
Projekat Ministry of Science, Technological Development and Innovation, Republic of Serbia; University of Belgrade-Faculty of Pharmacy [451-03-47/2023-01/200161]
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Naslov Herb-Induced Liver Injury by Ayurvedic Ashwagandha as Assessed for Causality by the Updated RUCAM: An Emerging Cause (Article)
Autori Bokan Goran Glamocanin Tanja Mavija Zoran Vidovic Bojana B  Stojanovic Ana Bjornsson Einar S Vucic Vesna M  
Info PHARMACEUTICALS, (2023), vol. 16 br. 8, str. -
Projekat COST Action [CA17112]; Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-47/2023-01/200015]
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Naslov The Dietary Isothiocyanate Erucin Reduces Kidney Cell Motility by Disturbing Tubulin Polymerization (Article)
Autori Guerreiro Iris Vidovic Bojana B  Costa Joao Guilherme Martins Marta Ferreira Sandra Oliveira Nuno G Saraiva Nuno Fernandes Ana Sofia 
Info MOLECULAR NUTRITION & FOOD RESEARCH, (2023), vol. 67 br. 3, str. -
Projekat Fundacao para a Ciencia e a Tecnologia [UIDB/04567/2020, UIDP/04567/2020, UIDB/04138/2020, UIDP/04138/2020, 2020.07813, UI/BD/151424/2021]; COST Action [16112-NutRedOx]; U. Lusofona/ILIND [ILIND/F+/EI/01/2020]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Goat milk proteins enriched with Agaricus blazei Murrill ss. Heinem extracts: Electrophoretic, FTIR, DLS and microstructure characterization (Article)
Autori Popovic-Minic Dusanka A Milincic Danijel D  Kolasinac Stefan M  Rac Vladislav A  Petrovic Jovana D  Sokovic Marina D  Banjac Nebojsa R  Ladjarevic Jelena M Vidovic Bojana B  Kostic Aleksandar Z  Pavlovic Vladimir B  Pesic Mirjana B  
Info FOOD CHEMISTRY, (2023), vol. 402 br. , str. -
Projekat Serbian Ministry of Education, Science and Technological Development [451-03-9/2021-14/200007, 451-03-9/2021-14/200116, 451-03-68/2022-14/200116]; Science Fund of the Republic of Serbia [7744714]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Phenolic Composition, Antioxidant, Anti-Enzymatic, Antimicrobial and Prebiotic Properties of Prunus spinosa L. Fruits (Article)
Autori Marcetic Mirjana D  Samardzic Stevan S  Ilic Tijana D Bozic Dragana D  Vidovic Bojana B  
Info FOODS, (2022), vol. 11 br. 20, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia; University of Belgrade-Faculty of Pharmacy [451-03-68/2022-14/200161]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Dietary Supplements Use among Serbian Undergraduate Students of Different Academic Fields (Article)
Autori Vidovic Bojana B  Djuricic Bojana Odalovic Marina M  Milosevic-Georgiev Andrijana M Tadic Ivana B  
Info INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2022), vol. 19 br. 17, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia; University of Belgrade-Faculty of Pharmacy [451-03-68/2022-14/200161]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Health Benefits and Applications of Goji Berries in Functional Food Products Development: A Review (Article)
Autori Vidovic Bojana B  Milincic Danijel D  Marcetic Mirjana D  Djuris Jelena D  Ilic Tijana D Kostic Aleksandar Z  Pesic Mirjana B  
Info ANTIOXIDANTS, (2022), vol. 11 br. 2, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-9/2021-14/200161, 451-03-9/2021-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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