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Autori: Vasilev Dragan

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Naslov Molecular identification of Prototheca zopfii genotype 2 mastitis isolates and their influence on the milk somatic cell count (Article)
Autori Suvajdzic Branko D Vasilev Dragan  Karabasil Nedjeljko R  Vucurovic Ivan Cobanovic Nikola Dj  Babic Milijana M  Katic Vera R 
Info VETERINARSKI ARHIV, (2017), vol. 87 br. 3, str. 249-258
Projekat Ministry of Education, Science and Technology Development of the Republic of Serbia [31086]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Effect of Endpoint Internal Temperature on Mineral Contents of Pork Loin Roast (Article)
Autori Tomovic Vladimir M Vujadinovic Dragan D Grujic Radoslav P Jokanovic Marija R  Kevresan Zarko S  Skaljac Snezana B Sojic Branislav V Vasilev Dragan  Kocic-Tanackov Suncica D  Hromis Nevena M 
Info FLEISCHWIRTSCHAFT, (2016), vol. 96 br. 12, str. 101-105
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Effects of various pre-slaughter conditions on pig carcasses and meat quality in a low-input slaughter facility (Article)
Autori Cobanovic Nikola Dj  Boskovic Marija D  Vasilev Dragan  Dimitrijevic Mirjana R  Parunovic Nenad Djordjevic Jasna P  Karabasil Nedjeljko R  
Info SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE, (2016), vol. 46 br. 4, str. 380-390
Projekat Ministry of Education, Science and Technological development, Republic of Serbia, Project [31034]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Quality and microflora of functional fermented sausages enriched with probiotic L.casei LC01 and prebiotic with KCl and CaCl2 as NaCl substitutes (Article)
Autori Vasilev Dragan  Jovetic Milica S  Vranic Danijela V Tomovic Vladimir M Jokanovic Marija R  Dimitrijevic Mirjana R  Karabasil Nedjeljko R  Vasiljevic Nadja D 
Info FLEISCHWIRTSCHAFT, (2016), vol. 96 br. 2, str. 96-103
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Identification of lactic acid bacteria isolated from Serbian traditional fermented sausages Sremski and Lemeski kulen (Proceedings Paper)
Autori Vasilev Dragan  Aleksic Biljana  Tarbuk Aleksandra Dimitrijevic Mirjana R  Karabasil Nedjeljko R  Cobanovic Nikola Dj  Vasiljevic Nadja D 
Info 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 300-303
Ispravka Web of Science   Članak   Elečas   Citati: Web of Science  
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Naslov Food hygiene - flexibility in traditional and small meat establishments (Proceedings Paper)
Autori Karabasil Nedjeljko R  Boskovic Tamara Dimitrijevic Mirjana R  Vasilev Dragan  Teodorovic Vlado B Ilic Jelena Djordjevic Vesna Z 
Info 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 140-143
Ispravka Web of Science   Članak   Elečas   Citati: Web of Science  
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Naslov Safety aspects of nanotechnology applications in food packaging (Proceedings Paper)
Autori Dimitrijevic Mirjana R  Karabasil Nedjeljko R  Boskovic Marija D  Teodorovic Vlado B Vasilev Dragan  Djordjevic Vesna Z Kilibarda Natasa  Cobanovic Nikola Dj  
Info 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 57-60
Ispravka Web of Science   Članak   Elečas   Citati: Web of Science  
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Naslov A large-scale study of the Trichinella genus in the golden jackal (Canis aureus) population in Serbia (Article)
Autori Cirovic Dusko S  Teodorovic Vlado B Vasilev Dragan  Markovic Marija Z  Cosic Nada M  Dimitrijevic Mirjana R  Klun Ivana  Djurkovic-Djakovic Olgica M  
Info VETERINARY PARASITOLOGY, (2015), vol. 212 br. 3-4, str. 253-256
Projekat Ministry of Education Science and Technological development of the Republic of Serbia [TR 31009, TR 31034, III41019]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov The Wolf (Canis lupus) as an Indicator Species for the Sylvatic Trichinella Cycle in the Central Balkans (Article)
Autori Teodorovic Vlado B Vasilev Dragan  Cirovic Dusko S  Markovic Marija Z  Cosic Nada M  Djuric Spomenka  Djurkovic-Djakovic Olgica M  
Info JOURNAL OF WILDLIFE DISEASES, (2014), vol. 50 br. 4, str. 911-915
Projekat Ministry of Education, Science and Technological Development of Serbia [TR 31034, III 41019, TR 31009]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Quality and nutritive value of fermented sausages produced with inulin and pea fibre is fat replacers (Article)
Autori Vasilev Dragan  Saicic Snezana S Vasiljevic Nadja D 
Info FLEISCHWIRTSCHAFT, (2013), vol. 93 br. 3, str. 123-127
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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