Autori: Vasic Marko G
| Naslov | Influence of particle size distribution on in vitro digestibility and nutritional quality of differently coloured wholegrain maize flours (Article) |
| Autori | Nikolic Valentina V  Simic Marijana Z Zilic Sladjana M Vasic Marko G Milovanovic Danka L Saric Beka D
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| Info | JOURNAL OF FOOD AND NUTRITION RESEARCH, (2023), vol. 62 br. 3, str. 245-253 |
| Projekat | Research and Development Project of the Maize Research Institute, Zemun Polje, Serbia; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03- 47/2023-01/200040] |
| Ispravka | Web of Science Elečas Rang časopisa |
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