Autori: Turubatovic Lazar
| Naslov | Antilisterial Activity of Bacteriocin Isolated from Leuconostoc mesenteroides ssp mesenteroides IMAU:10231 in the Production of Sremska Sausages: Lactic Acid Bacteria Isolation, Bacteriocin Identification and Meat Application Experiments (Article) |
| Autori | Veskovic-Moracanin Slavica M Turubatovic Lazar Skrinjar Marija M Obradovic Dragojlo B |
| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2013), vol. 51 br. 2, str. 247-256 |
| Projekat | Ministry of Education and Science of Serbia [46009] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Antimicrobial Properties Of Indigenous Lactobacillus Sakei Strain (Article) |
| Autori | Veskovic-Moracanin Slavica M Obradovic Dragojlo B Velebit Branko M  Borovic Branka R Skrinjar Marija M Turubatovic Lazar
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| Info | ACTA VETERINARIA-BEOGRAD, (2010), vol. 60 br. 1, str. 59-66 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Corned Beef - Quality, product content, salting and brine processing of meat (Article) |
| Autori | Radetic Petar Turubatovic Lazar |
| Info | FLEISCHWIRTSCHAFT, (2007), vol. 87 br. 11 , Suppl. , str. 111 -114 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Raw cured meat products and raw sausage from Serbia - Quality of traditionally produced products (Article) |
| Autori | Troeger Von Klaus Dederer Irina Ristic Milan Turubatovic Lazar Beric Mirko Stojanovic Aleksandar |
| Info | FLEISCHWIRTSCHAFT, (2007), vol. 87 br. 8 , Suppl. , str. 95 -100 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Could cholesterol bound to haemoglobin be a missing link for the occasional inverse relationship between superoxide dismutase and glutathione peroxidase activities? (Article) |
| Autori | Nikolic Milan R Vranic Danijela V Spiric Aurelija T Batas Valentina Nikolic-Kokic Aleksandra L Radetic Petar Turubatovic Lazar Blagojevic Dusko P Jones David R Niketic Vesna P Spasic Mihajlo B
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| Info | BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, (2006), vol. 348 br. 1, str. 265-270 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Quality of traditionally produced raw ham from Montenegro (Article) |
| Autori | Troeger K Dederer Irina Ristic Milan Radetic Petar Turubatovic Lazar Cavor D |
| Info | FLEISCHWIRTSCHAFT, (2006), vol. 86 br. 4, str. 100-103 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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