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Autori: Todoric Olja

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Naslov Profile and content of fermentable oligo-, di-, monosaccharides, and polyols (FODMAP) compounds in wheat and rye wholegrain foods (Article)
Autori Torbica Aleksandra M  Miljic Uros Todoric Olja Belovic Miona M  Erceg Tamara D Miljic Milorad Radosavljevic Milos S  
Info CARBOHYDRATE POLYMER TECHNOLOGIES AND APPLICATIONS, (2025), vol. 10 br. , str. -
Projekat Science Fund of the Republic of Serbia [7736059]
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Naslov Comparison of the Efficiency of Selected Disinfectants against Planktonic and Biofilm Populations of Escherichia coli and Staphylococcus aureus (Article)
Autori Todoric Olja  Pezo Lato L  Saric Ljubisa C  Kolarov Violeta P Varga Ana O Cabarkapa Ivana S  Kocic-Tanackov Suncica D  
Info MICROORGANISMS, (2023), vol. 11 br. 6, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia under the Agreements on the Implementation and Financing of Research [451-03-47/2023-01/200222, 451-03-47/2023-01/200051]; Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-3163/2022-02]
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Naslov Microbiological Quality of Raw Donkey Milk from Serbia and Its Antibacterial Properties at Pre-Cooling Temperature (Article)
Autori Saric Ljubisa C  Premovic Tamara  Saric Bojana M  Cabarkapa Ivana S  Todoric Olja  Miljanic Jelena A  Lazarevic Jasmina  Karabasil Nedjeljko R  
Info ANIMALS, (2023), vol. 13 br. 3, str. -
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