Autori: Svarc-Gajic Jaroslava V
Naslov | QSRR Modeling of Retention Behavior of Some s-Triazine Derivatives (Article) |
Autori | Jevric Lidija R Podunavac-Kuzmanovic Sanja O Svarc-Gajic Jaroslava V ![]() ![]() |
Info | ACTA CHIMICA SLOVENICA, (2013), vol. 60 br. 4, str. 732-742 |
Projekat | Provincial Secretariat for Science and Technological Development of Vojvodina [172012, 172014, 31055]; Ministry of Science and Technological Development of the Republic of Serbia; [114-451-2707/2012-01] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Direct chronopotentiometric method for ascorbic acid determination in fermented milk products (Article) |
Autori | Stojanovic Zorica S ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2013), vol. 32 br. 1, str. 44-50 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46009]; Republic of Serbia [RE451-03-02635/2011-14/4]; Kingdom of Spain [RE451-03-02635/2011-14/4] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Selenium determination in biscuits and pasta: Development of chronopotentiometric stripping determination by using a sulphide as an internal standard (Article) |
Autori | Svarc-Gajic Jaroslava V ![]() ![]() |
Info | TALANTA, (2013), vol. 115 br. , str. 474-481 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia through National Project [TR 31014] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The Influence of Lecithin from Different Sources on Crystallization and Physical Properties of Nontrans Fat (Article) |
Autori | Loncarevic Ivana S ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF TEXTURE STUDIES, (2013), vol. 44 br. 6, str. 450-458 |
Projekat | Ministry of Science and Technological Development of the Republic of Serbia [31014] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Uptake of C-14-atropine and/or its transformation products from soil by wheat (Triticum aestivum var Kronjet) and their translocation to shoots (Article) |
Autori | Jandric Zora Rathor Mohammad N Chhem-Kieth Sorivan Adu-Gyamfi Joseph Mayr Leopold Resch Christian Bado Souleymane Svarc-Gajic Jaroslava V ![]() |
Info | JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, (2013), vol. 48 br. 12, str. 1034-1042 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Development of a microwave-assisted extraction for the analysis of phenolic compounds from Rosmarinus officinalis (Article) |
Autori | Svarc-Gajic Jaroslava V ![]() ![]() |
Info | JOURNAL OF FOOD ENGINEERING, (2013), vol. 119 br. 3, str. 525-532 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31014, RE451-03-02635/2011-14/4] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Development of a liquid chromatography-tandem mass spectrometric method for the simultaneous determination of tropane alkaloids and glycoalkaloids in crops (Article) |
Autori | Jandric Zora Rathor MN Svarc-Gajic Jaroslava V ![]() |
Info | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, (2011), vol. 28 br. 9, str. 1205-1219 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | A simple and rapid method for histamine determination in fermented sausages by mediated chronopotentiometry (Article) |
Autori | Stojanovic Zorica S ![]() ![]() |
Info | FOOD CONTROL, (2011), vol. 22 br. 12, str. 2013-2019 |
Projekat | Ministry of Science and Technological Development of Republic of Serbia[31014] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Fatty acid composition including trans-isomers of Serbian biscuits (Article) |
Autori | Kravic Snezana Z ![]() ![]() ![]() ![]() ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2011), vol. 65 br. 2, str. 139-146 |
Projekat | Ministry of Science and Technological Development of the Republic of Serbia[TR20023] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Determination of histamine in cheese by chronopotentiometry on a thin film mercury electrode (Article) |
Autori | Svarc-Gajic Jaroslava V ![]() ![]() |
Info | FOOD CHEMISTRY, (2011), vol. 124 br. 3, str. 1172-1176 |
Projekat | Ministry of Science and Technological Development of the Republic of Serbia [TR 200 23] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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