Autori: Stojanovic Gordana S
Naslov | Chaerophyllum aureum L. Volatiles: Composition, Antioxidant and Antimicrobial Activity (Article) |
Autori | Stamenkovic Jelena G Petrovic Goran M ![]() ![]() ![]() ![]() |
Info | RECORDS OF NATURAL PRODUCTS, (2016), vol. 10 br. 2, str. 245-250 |
Projekat | Ministry of Education, Science and Technological Development [172047] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Optimization of the QuEChERS extraction procedure for the determination of polycyclic aromatic hydrocarbons in soil by gas chromatography-mass spectrometry (Article) |
Autori | Cvetkovic Jelena S ![]() ![]() ![]() ![]() ![]() ![]() |
Info | ANALYTICAL METHODS, (2016), vol. 8 br. 7, str. 1711-1720 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [OI 172047, OI 172051] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Dittrichia graveolens (L.) GREUTER Essential Oil: Chemical Composition, Multivariate Analysis, and Antimicrobial Activity (Article) |
Autori | Mitic Violeta D ![]() ![]() ![]() ![]() ![]() |
Info | CHEMISTRY & BIODIVERSITY, (2016), vol. 13 br. 1, str. 85-90 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [172047] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Antioxidant Capacity and Chemical Composition of Propolis from Different Serbian Regions (Article) |
Autori | Stojanovic Gordana S ![]() ![]() ![]() |
Info | OXIDATION COMMUNICATIONS, (2015), vol. 38 br. 4, str. 1580-1590 |
Projekat | Ministry of Education, Science and Technological Development [172047] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | Chemical Composition of the Essential Oil from Chaerophyllum temulum (Apiaceae) (Article) |
Autori | Stamenkovic Jelena G Stojanovic Gordana S ![]() ![]() ![]() |
Info | NATURAL PRODUCT COMMUNICATIONS, (2015), vol. 10 br. 8, str. 1439-1441 |
Projekat | Ministry of Education, Science and Technological Development of Serbia [172047] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | Elemental composition of edible nuts: fast optimization and validation procedure of an ICP-OES method (Article) |
Autori | Tosic Snezana B Mitic Snezana S Velimirovic Dragan S Stojanovic Gordana S ![]() ![]() |
Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2015), vol. 95 br. 11, str. 2271-2278 |
Projekat | Ministry of Education, Science and Technological Development of Serbia [172047] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Kinetics of the Solid-Liquid Extraction Process of Phenolic Antioxidants and Antioxidant Capacity from Hop (Humulus lupulus L.) (Article) |
Autori | Paunovic Dusan Dj ![]() ![]() |
Info | SEPARATION SCIENCE AND TECHNOLOGY, (2015), vol. 50 br. 11, str. 1658-1664 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Distribution and Taxonomic Significance of Secondary Metabolites Occurring in the Methanol Extracts of the Stonecrops (Sedum L., Crassulaceae) from the Central Balkan Peninsula (Article) |
Autori | Stojanovic Gordana S ![]() ![]() |
Info | NATURAL PRODUCT COMMUNICATIONS, (2015), vol. 10 br. 6, str. 941-944 |
Projekat | Ministry of Education, Science and Technological Development of Serbia [172047] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | Chemometric Analysis of Grapes. Analysis of Grapes (Article) |
Autori | Randjelovic Sasa S Kostic Danijela A ![]() ![]() ![]() |
Info | OPEN CHEMISTRY, (2015), vol. 13 br. 1, str. 675-682 |
Projekat | Ministry of Education and Science of the Republic of Serbia [172047]; Ministry of Science, Education and Technological Development of Republic of Serbia [174007] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Comparison of chemical composition and biological activities of Seseli rigidum fruit essential oils from Serbia (Article) |
Autori | Ilic Marija DA ![]() ![]() ![]() ![]() ![]() |
Info | OPEN CHEMISTRY, (2015), vol. 13 br. 1, str. 42-51 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [OI 172047, OI 172051] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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