Autori: Radulovic-Popovic Ljiljana M
Naslov | Enzymatic hydrolysis of protein isolate from hull-less pumpkin oil cake: Application of response surface methodology (Article) |
Autori | Pericin Draginja M Radulovic-Popovic Ljiljana M Vastag Zuzana G Madjarev-Popovic Senka Trivic Svetlana S |
Info | FOOD CHEMISTRY, (2009), vol. 115 br. 2, str. 753-757 |
Projekat | Ministry of Science and Environmental Protection of Republic of Serbia [142046] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
Naslov | Optimization of conditions for acid protease partitioning and purification in aqueous two-phase systems using response surface methodology (Article) |
Autori | Pericin Draginja M Madjarev-Popovic Senka Radulovic-Popovic Ljiljana M |
Info | BIOTECHNOLOGY LETTERS, (2009), vol. 31 br. 1, str. 43-47 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
Naslov | Evaluate of pumpkin oil cake as substrate for the cellulase production by Penicifutu roqueforti in solid state fermentation (Article) |
Autori | Pericin Draginja M Madjarev-Popovic Senka Radulovic-Popovic Ljiljana M Skrinjar Marija M |
Info | ROMANIAN BIOTECHNOLOGICAL LETTERS, (2008), vol. 13 br. 4, str. 3815-3820 |
Projekat | Ministry of Science of the Republic of Serbia [142 046] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
|