Autori: Radulovic Zorica T
| Naslov | Isolation and Characterisation of Bacteriocin and Aggregation-Promoting Factor Production in Lactococcus lactis ssp lactis BGBM50 Strain (Article) |
| Autori | Mirkovic Nemanja L  Radulovic Zorica T Uzelac Gordana Lozo Jelena M Obradovic Dragojlo B Topisirovic Ljubisa M Kojic Milan O
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| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2015), vol. 53 br. 2, str. 237-242 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia, Republic of Serbia [173019, 046010] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Viability of probiotic strains Lactobacillus acidophilus NCFM (R) and Bifidobacterium lactis HN019 and their impact on sensory and theological properties of milk and dark chocolates during storage for 180 days (Article) |
| Autori | Lalicic-Petronijevic Jovanka G Popov-Raljic Jovanka V Obradovic Dragojlo B Radulovic Zorica T Paunovic Dusanka Petrusic Milica M Pezo Lato L
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| Info | JOURNAL OF FUNCTIONAL FOODS, (2015), vol. 15 br. , str. 541-550 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Proteinase PrtP impairs lactococcin LcnB activity in Lactococcus lactis BGMN1-501: new insights into bacteriocin regulation (Article) |
| Autori | Vukotic Goran N Mirkovic Nemanja L Jovcic Branko U Miljkovic Marija S Strahinic Ivana D Fira Djordje A Radulovic Zorica T Kojic Milan O
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| Info | FRONTIERS IN MICROBIOLOGY, (2015), vol. 6 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [173019, 173026] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Properties of Low-Fat Ultra-Filtered Cheeses Produced with Probiotic Bacteria (Article) |
| Autori | Miocinovic Jelena B Radulovic Zorica T Paunovic Dusanka Miloradovic Zorana N Trpkovic Goran Radovanovic Mira M Pudja Predrag
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| Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2014), vol. 66 br. 1, str. 65-73 |
| Projekat | Ministry of Education and Science of Republic of Serbia [046009, 046010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The Application of Autochthonous Potential of Probiotic Lactobacillus Plantarum 564 in Fish Oil Fortified Yoghurt Production (Article) |
| Autori | Radulovic Zorica T Paunovic Dusanka Petrusic Milica M Mirkovic Nemanja L Miocinovic Jelena B Kekus Divna Obradovic Dragojlo B
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| Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2014), vol. 66 br. 1, str. 15-22 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [046010, 046009] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Electroporation Enhances the Metabolic Activity of Lactobacillus plantarum 564 (Article) |
| Autori | Seratlic Sanja V Bugarski Branko M Radulovic Zorica T Dejmek Petr Wadso Lars Nedovic Viktor A
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| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2013), vol. 51 br. 4, str. 446-452 |
| Projekat | BASI-LEUS; Ministry of Education and Science of the Republic of Serbia [46010] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Behavior of the surviving population of Lactobacillus plantarum 564 upon the application of pulsed electric fields (Article) |
| Autori | Seratlic Sanja V Bugarski Branko M Nedovic Viktor A Radulovic Zorica T Wadso Lars Dejmek Petr Galindo Federico Gomez
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| Info | INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, (2013), vol. 17 br. , str. 93-98 |
| Projekat | BASILEUS project within Erasmus Mundus External Cooperation Frame; Ministry of Education and Science of The Republic of Serbia [III 46010]; Swedish Research Council for Environment, Agricultural Sciences and Spatial Planning, FORMAS |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Comparative Analysis of the Potential Probiotic Abilities of Lactobacilli of Human Origin and from Fermented Vegetables (Article) |
| Autori | Petrovic Tanja S Dimitrijevic Suzana I Radulovic Zorica T Mirkovic Nemanja L Rajic Jasmina R Obradovic D Nedovic Viktor A
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| Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2012), vol. 64 br. 4, str. 1473-1480 |
| Projekat | Ministry of Education and Science, Republic of Serbia [46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Quantification of Viable Spray-Dried Potential Probiotic Lactobacilli Using Real-Time Pcr (Article) |
| Autori | Radulovic Zorica T Mirkovic Nemanja L Bogovic-Matijasic Bojana Petrusic Milica M Petrovic Tanja S Manojlovic Verica B Nedovic Viktor A
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| Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2012), vol. 64 br. 4, str. 1465-1472 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [046010]; Bilateral Project of the Republic of Serbia; Republic of Slovenia [BI-SL/10-11-035] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Influence of autochthonous lactic acid bacteria on the proteolysis, microstructure and sensory properties of low fat UF cheeses during ripening (Article) |
| Autori | Miocinovic Jelena B Radulovic Zorica T Miloradovic Zorana N Trpkovic Goran Pesic-Mikulec Dragana Pavlovic Vladimir B Pudja Predrag
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| Info | MLJEKARSTVO, (2012), vol. 62 br. 2, str. 126-135 |
| Projekat | Ministry of Education and Science, Republic of Serbia [46009] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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