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Autori: Pezo Lato L

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Naslov Effects of Irrigation and Fertilization on Potato Production for Chips in the Pannonian Basin- A Mathematical Tools Perspective (feb, 10.1007/s12230-026-10044-y, 2026) (Correction; Early Access)
Autori Vojnovic Djordje S  Ilin Zarko M  Zunic Danijela F Tepic-Horecki Aleksandra N Popovic-Djordjevic Jelena B  Moghaddam Sina Siavash Pezo Lato L  Maksimovic Ivana V  
Info AMERICAN JOURNAL OF POTATO RESEARCH, (2026), vol. br. , str. -
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Naslov State-of-the-Art Perspectives on Postbiotic-Oriented Systems Derived from Fermented Medicinal Plant Extracts (Review)
Autori Travicic Vanja N  Pezo Lato L  Sulejmanovic Mirjana Tenji Dina G  Perovic Milica N Cetkovic Gordana S  Cetkovic Nenad B 
Info FOODS, (2026), vol. 15 br. 5, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-34/2026-03/200134, 451-03-33/2026-03/200134]
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Naslov Optimization of rearing conditions for house cricket (Acheta domesticus) to produce nutrient-rich flour as a novel food and feed ingredient (Article)
Autori Dragojlovic Danka Sedlar Tea Petrovic Milos  Pezo Lato L  Vidosavljevic Strahinja Bajic Aleksandra R  Milkovic Matija 
Info JOURNAL OF INSECTS AS FOOD AND FEED, (2026), vol. 12 br. 4, str. 719-735
Projekat Ministry of Science, Techno logical Development, and Innovations of the Republic Serbia [451-03-136/2025-03/200222, 451-03-137/2025-03/200117]
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Naslov Comparative analysis of essential oils and hydrolates from aniseed, coriander and fennel fruits (Meeting Abstract)
Autori Cvetkovic Mirjana T  Acimovic Milica G  Stankovic-Jeremic Jovana M Loncar Biljana Lj  Pezo Lato L  
Info PLANTA MEDICA, (2026), vol. 92 br. 03, str. 353-354
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Naslov An Analysis of Food Waste Production and Behavioural Patterns Among Generation Z in Five European Countries (Article)
Autori Voca Neven ... Lubura-Stosic Jelena D  ... Ostojic Sanja B ... Balaban Dario D Micic Darko M  ... Djurovic Sasa D  ... Pezo Lato L  
Info FOODS, (2026), vol. 15 br. 4, str. -
Projekat Zero food waste education of "Z" generation of European citizens (ZeeWaste4EU) [2021-1-HR01-KA220-HED-000023012]
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Naslov Effects of Irrigation and Fertilization on Potato Production for Chips in the Pannonian Basin- A Mathematical Tools Perspective (Article; Early Access)
Autori Vojnovic Djordje S  Ilin Zarko M  Zunic Danijela F Tepic-Horecki Aleksandra N Popovic-Djordjevic Jelena B  Moghaddam Sina Siavash Pezo Lato L  Maksimovic Ivana V  
Info AMERICAN JOURNAL OF POTATO RESEARCH, (2026), vol. br. , str. -
Projekat Ministry of Education, Science, and Technological Development of the Repub-lic of Serbia [451-03-137/2025-03/200116, 451-03-4551/2024-04/17, 451-03-137/2025-03/200117]; INNO4VEG - Association for Innovation in Sustainable Vegetable Production
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Naslov Modeling and Investigation of Deoxynivalenol Reduction in Wheat Flour After Cold Atmospheric Plasma Treatment Using Artificial Neural Networks (Article)
Autori Janic-Hajnal Elizabet P  Vukic Milan Pezo Lato L  Selakovic Nenad B  Skoro Nikola D  Puac Nevena  
Info FOODS, (2026), vol. 15 br. 3, str. -
Projekat Provincial Secretariat for Higher Education and Scientific Research Activities, Autonomous Province of Vojvodina, Republic of Serbia [000636705 2024 09418 003 000 000 001/2]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-68/2025-14/200024, 451-03-136/2025-03/200222]
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Naslov Is Zinc Accumulation Increased in Hyperplastic Compared to Normal Prostate Tissue (Article)
Autori Pejcic Tomislav P  Dojcinovic Biljana P  Zekovic Milica T  Bumbasirevic Uros V  Tosti Tomislav B  Tesic Zivoslav Lj  Pezo Lato L  Jovanovic Darko D Laketic Darko M  Kalaba Milica  
Info INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2026), vol. 27 br. 3, str. -
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Naslov Bio-intelligent approach for rapid healing of cracks via artificial neural network-optimized urban bacterial consortium (Article)
Autori Sovljanski Olja Lj  Pezo Lato L  Milovic Tiana  Pezo Milada L  Radenkovic Marko  Mejic Luka Bulatovic Vesna  Dramicanin Miroslav R  Tomic Ana M  
Info JOURNAL OF BUILDING ENGINEERING, (2026), vol. 117 br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-136/2025-03/200051, 451-03-136/2025-03/200156, 451-03-136/2025-03/200017, 451-03-136/2025-03/200358, 451-03-137/2025-03/200156, 451-03-136/2025-03/200134, 451-03-137/2025-03/200134]; Faculty of Technical Sciences, the University of Novi Sad [01-50/295]
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Naslov Slovenian Consumer Food Safety Study: Knowledge, Attitudes, and Practices from Shopping to Preparation Based on Questionnaire Analysis (Article)
Autori Bensa Maja Podlesnik Mojca Jevsnik Pezo Lato L  Vovk Irena 
Info FOODS, (2025), vol. 14 br. 24, str. -
Projekat The Slovenian Research and Innovation Agency [P3-0388, P1-0005]; Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-136/2025-03/200051]
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