Autori: Pereira Eliana
Naslov | Development of a Natural Preservative from Chestnut Flowers: Ultrasound-Assisted Extraction Optimization and Functionality Assessment (Article) |
Autori | Ben Alaya Ikbel Pereira Eliana Dias Maria Ines Pinela Jose Calhelha Ricardo C Sokovic Marina D Kostic Marina Z Prieto Miguel A Essid Faten Caleja Cristina Ferreira Isabel CFR Barros Lillian |
Info | CHEMOSENSORS, (2021), vol. 9 br. 6, str. - |
Projekat | European Regional Development Fund (ERDF) through the Regional Operational Program North 2020 within the Project GreenHealth-Digital strategies in biological assets to improve well-being and promote green health [Norte-01-0145-FEDER-000042]; project BIOMA |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical Composition and Bioactive Characterisation of Impatiens walleriana (Article) |
Autori | Pires Eleomar de O Jr Pereira Eliana Pereira Carla Dias Maria Ines Calhelha Ricardo C Ciric Ana D Sokovic Marina D Hassemer Gustavo Garcia Carolina Castilho Caleja Cristina Barros Lillian Ferreira Isabel CFR |
Info | MOLECULES, (2021), vol. 26 br. 5, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal) by national funds FCT/MCTES [UIDB/00690/2020]; FCTPortuguese Foundation for Science and TechnologyEuropean Commission; project AllNat [POCI-01-0145-FEDER-030463]; Project Mobilizador: ValorNatural(R) [ |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Eggplant Fruit (Solanum melongena L.) and Bio-Residues as a Source of Nutrients, Bioactive Compounds, and Food Colorants, Using Innovative Food Technologies (Article) |
Autori | Silva Gabriel F Pantuzza Pereira Eliana Melgar Bruno Stojkovic Dejan S Sokovic Marina D Calhelha Ricardo C Pereira Carla Abreu Rui MV Ferreira Isabel CFR Barros Lillian |
Info | APPLIED SCIENCES-BASEL, (2021), vol. 11 br. 1, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal)Portuguese Foundation for Science and Technology; European Regional Development Fund (ERDF) under Program PT2020European Union (EU) [UID/AGR/00690/2020]; ERDF through the Regional Operational Program No |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chenopodium quinoa Willd. (quinoa) grains: A good source of phenolic compounds (Article) |
Autori | Pereira Eliana Cadavez Vasco Barros Lillian Encina-Zelada Christian Stojkovic Dejan S Sokovic Marina D Calhelha Ricardo C Gonzales-Barron Ursula Ferreira Isabel CFR |
Info | FOOD RESEARCH INTERNATIONAL, (2020), vol. 137 br. , str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal) through national funds FCT/MCTES [UIDB/00690/2020]; FEDER-Interreg Espana-Portugal programme [0377_Iberphenol_6_E, TRANSCoLAB 0612_TRANS_CO_LAB_2_P]; FCT, P.I.; Ministry of Education, Science and Techn |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Recovery of Anthocyanins from Passion Fruit Epicarp for Food Colorants: Extraction Process Optimization and Evaluation of Bioactive Properties (Article) |
Autori | Ghada Bejaoui Pereira Eliana Pinela Jose Prieto Miguel A Pereira Carla Calhelha Ricardo C Stojkovic Dejan S Sokovic Marina D Zaghdoudi Khalil Barros Lillian Ferreira Isabel CFR |
Info | MOLECULES, (2020), vol. 25 br. 14, str. - |
Projekat | European Regional Development Fund (FEDER) through the Regional Operational Program North 2020European Union (EU) [NORTE-01-0145-FEDER-023289, Norte-01-0247-FEDER-024479]; Interreg Espana-Portugal [0377_Iberphenol_6_E]; Portuguese Foundation for Science a |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Ocimum basilicum var. purpurascens leaves (red rubin basil): a source of bioactive compounds and natural pigments for the food industry (Article) |
Autori | Fernandes Filipa A Pereira Eliana Ciric Ana D Sokovic Marina D Calhelha Ricardo C Barros Lillian Ferreira Isabel CFR |
Info | FOOD & FUNCTION, (2019), vol. 10 br. 6, str. 3161-3171 |
Projekat | Foundation for Science and Technology (FCT, Portugal) [UID/AGR/00690/2019]; FEDER under Program PT2020 [UID/AGR/00690/2019]; FCT; Interreg Espana-Portugal [0377_Iberphenol_6_E]; European Regional Development Fund (ERDF) through the Regional Operational Pr |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Exploring the chemical and bioactive properties of Hibiscus sabdariffa L. calyces from Guinea-Bissau (West Africa) (Article) |
Autori | Jabeur Ines Pereira Eliana Caleja Cristina Calhelha Ricardo C Sokovic Marina D Catarino Luis Barros Lillian Ferreira Isabel CFR |
Info | FOOD & FUNCTION, (2019), vol. 10 br. 4, str. 2234-2243 |
Projekat | Foundation for Science and Technology (FCT, Portugal); FEDER under Programme PT2020 [UID/AGR/00690/2019]; Interreg Espana-Portugal [0377_Iberphenol_6_E]; European Regional Development Fund (ERDF) through the Regional Operational Program North 2020 [NORTE- |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Optimization of the Extraction Process to Obtain a Colorant Ingredient from Leaves of Ocimum basilicum var. purpurascens (Article) |
Autori | Fernandes Filipa A Pereira Eliana Prieto Miguel A Calhelha Ricardo C Ciric Ana D Sokovic Marina D Simal-Gandara Jesus Barros Lillian Ferreira Isabel CFR |
Info | MOLECULES, (2019), vol. 24 br. 4, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal) [UID/AGR/00690/2013]; FEDER under Program PT2020 [UID/AGR/00690/2013]; Interreg Espana-Portugal [0377_Iberphenol_6_E]; European Regional Development Fund (ERDF) through the Regional Operational Program |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Phenolic Composition and Bioactivity of Lavandula pedunculata (Mill.) Cav. Samples from Different Geographical Origin (Article) |
Autori | Lopes Catarina L Pereira Eliana Sokovic Marina D Carvalho Ana Maria Barata Ana Maria Lopes Violeta Rocha Filomena Calhelha Ricardo C Barros Lillian Ferreira Isabel CFR |
Info | MOLECULES, (2018), vol. 23 br. 5, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal); FEDER [UID/AGR/00690/2013]; FEDER-Interreg Espana-Portugal programme [0377_Iberphenol_6_E] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Extensive profiling of three varieties of Opuntia spp. fruit for innovative food ingredients (Article) |
Autori | Melgar Bruno Pereira Eliana Oliveira M Beatriz PP Garcia-Castello Esperanza M Rodriguez-Lopez Antonio D Sokovic Marina D Barros Lillian Ferreira Isabel CFR |
Info | FOOD RESEARCH INTERNATIONAL, (2017), vol. 101 br. , str. 259-265 |
Projekat | Foundation for Science and Technology (FCT, Portugal); FEDER [UID/AGR/00690/2013]; European Structural and Investment Funds (FEEI) through the Regional Operational Program North, within the scope of Project [NORTE-01-0145-FEDER-023289]; CONACyT [329930]; |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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