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Autori: Pavlic Branimir M

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Naslov Tamarindus indica L. Seed: Optimization of Maceration Extraction Recovery of Tannins (Article)
Autori Cvetanovic Aleksandra D  Uysal Sengul Pavlic Branimir M Sinan Kouadio Ibrahime Llorent-Martinez Eulogio J Zengin Gokhan 
Info FOOD ANALYTICAL METHODS, (2020), vol. 13 br. 3, str. 579-590
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The effect of winter savory (Satureja montana L.) extract on the quality of cooked pork sausages (Proceedings Paper)
Autori Sojic Branislav V Tomovic Vladimir M Pavlic Branimir M Ikonic Predrag M  Skaljac Snezana B Jokanovic Marija R  Ivic Maja  
Info 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. -
Projekat Ministry of Education and Science of the Republic of Serbia [TR 31032, 31013]
Ispravka Web of Science   Članak   Elečas   Citati: Web of Science   Scopus  
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Naslov Application of essential oil and supercritical fluid extracts in meat processing (Proceedings Paper)
Autori Tomovic Vladimir M Sojic Branislav V Jokanovic Marija R  Skaljac Snezana B Pavlic Branimir M 
Info 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. -
Projekat Ministry of Education and Science of the Republic of Serbia [TR 31032]
Ispravka Web of Science   Članak   Elečas   Citati: Web of Science  
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Naslov Essential oil from sage herbal dust makes progress antioxidative and antimicrobial activity in cooked pork sausages (Article)
Autori Sojic Branislav V Pavlic Branimir M  Ikonic Predrag M  Zekovic Zoran P Tomovic Vladimir M Dzinic Natalija R Kocic-Tanackov Suncica D  Skaljac Snezana B Ivic Maja  Peulic Tatjana A  Jokanovic Marija R  
Info FLEISCHWIRTSCHAFT, (2019), vol. 99 br. 12, str. 100-103
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Microwave-assisted extraction of peppermint polyphenols - Artificial neural networks approach (Article)
Autori Pavlic Branimir M Kaplan Muammer Bera Oskar J  Olgun Elmas Oktem Canli Oltan Milosavljevic Nemanja Antic Boris M Zekovic Zoran P 
Info FOOD AND BIOPRODUCTS PROCESSING, (2019), vol. 118 br. , str. 258-269
Projekat Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Serbia [114-451-2800/2016-02]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Defatted wheat germ as source of polyphenols-Optimization of microwave-assisted extraction by RSM and ANN approach (Article)
Autori Teslic Nemanja  Bojanic Nemanja  Rakic Dusan Z  Takaci Aleksandar A  Zekovic Zoran P Fistes Aleksandar Z  Bodroza-Solarov Marija I Pavlic Branimir M 
Info CHEMICAL ENGINEERING AND PROCESSING-PROCESS INTENSIFICATION, (2019), vol. 143 br. , str. -
Projekat Provincial secretariat for science and technological development, Autonomous Province of Vojvodina, Serbia [114-451-2800/2016-02]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Screening, influence analysis and optimization of ultrasound-assisted extraction parameters of cornelian cherries (Cornus mas L.) (Article)
Autori Vakula Anita S  Sumic Zdravko M Zekovic Zoran P Tepic-Horecki Aleksandra N Pavlic Branimir M 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2019), vol. 43 br. 12, str. -
Projekat Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [TR 31044]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Essential oils of coriander and sage: Investigation of chemical profile, thermal properties and QSRR analysis (Article)
Autori Micic Darko M  Ostojic Sanja B Pezo Lato L  Blagojevic Stevan N  Pavlic Branimir M Zekovic Zoran P Djurovic Sasa D  
Info INDUSTRIAL CROPS AND PRODUCTS, (2019), vol. 138 br. , str. -
Projekat Ministry of Science, Serbia [TR 31093, TR 31055, TR 31013]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Extraction kinetics modeling of wheat germ oil supercritical fluid extraction (Article)
Autori Bojanic Nemanja  Teslic Nemanja Rakic Dusan Z  Brdar Mirjana M  Fistes Aleksandar Z  Zekovic Zoran P Bodroza-Solarov Marija I Pavlic Branimir M 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2019), vol. 43 br. 9, str. -
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Encapsulation of Fatty Oils into Electrospun Nanofibers for Cosmetic Products with Antioxidant Activity (Article)
Autori Miletic Aleksandra P  Pavlic Branimir M Ristic Ivan SR  Zekovic Zoran P Pilic Branka M  
Info APPLIED SCIENCES-BASEL, (2019), vol. 9 br. 15, str. -
Projekat Bio Based Industries Joint Undertaking under the European Union [745839]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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