Autori: Mirosavljevic Milan M
Naslov | The performance of the genetic gain and breeding progress of historical winter wheat cultivars set in the period from 1930 to 2013 in South-eastern Europe (Article) |
Autori | Ilin Sonja Z ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | ZEMDIRBYSTE-AGRICULTURE, (2022), vol. 109 br. 3, str. 219-226 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2021- 14/200032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Crop breeding for a changing climate in the Pannonian region: towards integration of modern phenotyping tools (Review) |
Autori | Kondic-Spika Ankica Dj Mikic Sanja ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF EXPERIMENTAL BOTANY, (2022), vol. 73 br. 15, str. 5089-5110 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200032]; Science Fund of the Republic of Serbia, through IDEAS project 'Creating climate smart sunflower for future challenges' (SMARTSUN) [7732457]; Hungarian Ministry for National Economy [GINOP-2.3.2-15-2016-00037]; Centre of Excellence for Innovations in Breeding of Climate-Resilient Crops-Climate Crops, Institute of Field and Vegetable Crops, Novi Sad, Serbia; Biodiversity and Molecular Plant Breeding, Centre of Excellence for Biodiversity and Molecular Plant Breeding (CoE CroPBioDiv), Zagreb, Croatia [KK.01.1.1.01.0005] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Camelina germination under osmotic stress- Trend lines, time-courses and critical points (Editorial Material) |
Autori | Canak Petar B Zanetti Federica Jovicic Dusica D ![]() ![]() ![]() ![]() |
Info | INDUSTRIAL CROPS AND PRODUCTS, (2022), vol. 181 br. , str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina [142-451-2297/2021-01/02, 142-451-2609/2021-01/02]; Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200032, 451-03-9/2021-14/200032, 451-03-68/2022-14/200032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Variation in quality traits of newly developed Serbian wheat cultivars under different environmental conditions of Pannonian plain (Article) |
Autori | Zivancev Dragan R ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | ITALIAN JOURNAL OF AGRONOMY, (2022), vol. 17 br. 1, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-68/2021-14/200032]; COST ActionEuropean Cooperation in Science and Technology (COST) [18101] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Effects of high temperature during anthesis and grain filling on physiological characteristics of winter wheat cultivars (Article) |
Autori | Mirosavljevic Milan M ![]() ![]() ![]() |
Info | JOURNAL OF AGRONOMY AND CROP SCIENCE, (2021), vol. 207 br. 5, str. 823-832 |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200032, 170] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The effect of heat stress on some main spike traits in 12 wheat cultivars at anthesis and mid-grain filling stage (Article) |
Autori | Mirosavljevic Milan M ![]() ![]() ![]() |
Info | PLANT SOIL AND ENVIRONMENT, (2021), vol. 67 br. 2, str. 71-76 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200032, 170] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Distribution of iron, zinc and manganese in milling streams of common Serbian wheat cultivars: Preliminary survey (Article) |
Autori | Zivancev Dragan R ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2021), vol. 56 br. 6, str. 3099-3110 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200032, 451-03-68/2020-14/200222]; COST ActionEuropean Cooperation in Science and Technology (COST) [18101] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Differences in Processing Quality Traits, Protein Content and Composition between Spelt and Bread Wheat Genotypes Grown under Conventional and Organic Production (Article) |
Autori | Takac Verica ![]() ![]() ![]() |
Info | FOODS, (2021), vol. 10 br. 1, str. - |
Projekat | COST ActionEuropean Cooperation in Science and Technology (COST) [18101]; European Cooperation in Science and Technology (COST); COSTEuropean Cooperation in Science and Technology (COST); Ministry of Ed |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Genetic Diversity and Population Structure of Serbian Barley (Hordeum vulgare L.) Collection during a 40-Year Long Breeding Period (Article) |
Autori | Brbaklic Ljiljana ![]() ![]() ![]() ![]() ![]() ![]() |
Info | AGRONOMY-BASEL, (2021), vol. 11 br. 1, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Genetic improvement of grain yield and bread-making quality of winter wheat over the past 90 years under the Pannonian Plain conditions (Article) |
Autori | Mirosavljevic Milan M ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | EUPHYTICA, (2020), vol. 216 br. 12, str. - |
Projekat | Benefit-sharing Fund of the International Treaty on Plant Genetic Resources for Food and Agriculture [PR-166-Serbia]; COST Action "SOURDOugh biotechnology network towards novel, healthier and sustainable food and bioprocesses (SOURDOMICS)" [CA18101] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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