Autori: Martins Valter
| Naslov | Valorisation of table tomato crop by-products: Phenolic profiles and in vitro antioxidant and antimicrobial activities (Article) |
| Autori | Anibarro-Ortega Mikel Pinela Jose Ciric Ana D  Martins Valter Rocha Filomena Sokovic Marina D Barata Ana Maria Carvalho Ana Maria Barros Lillian Ferreira Isabel CFR
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| Info | FOOD AND BIOPRODUCTS PROCESSING, (2020), vol. 124 br. , str. 307-319 |
| Projekat | Foundation for Science and Technology (FCT, Portugal) through FCT/MCTES [UIDB/00690/2020]; FCTPortuguese Foundation for Science and Technology; FEDER Interreg Espana-Portugal [0377 Iberphenol 6 E]; Ministry of Education, Science and Technological Developm |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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