Autori: Martins Anabela
Naslov | Polyporus squamosus (Huds.) Fr from different origins: Chemical characterization, screening of the bioactive properties and specific antimicrobial effects against Pseudomonas aeruginosa (Article) |
Autori | Fernandes Angela Petrovic Jovana D Stojkovic Dejan S Barros Lillian Glamoclija Jasmina M Sokovic Marina D Martins Anabela Ferreira Isabel CFR |
Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2016), vol. 69 br. , str. 91-97 |
Projekat | Foundation for Science and Technology (FCT, Portugal); COMPETE/QREN/EU [PEst-OE/AGR/UI0690/2011, SFRH/BD/76019/2011, SFRH/BPD/107855/2015] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Wild Morchella conica Pers. from different origins: a comparative study of nutritional and bioactive properties (Article) |
Autori | Vieira Vanessa Fernandes Angela Barros Lillian Glamoclija Jasmina M Ciric Ana D Stojkovic Dejan S Martins Anabela Sokovic Marina D Ferreira Isabel CFR |
Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2016), vol. 96 br. 1, str. 90-98 |
Projekat | Fundacao para a Ciencia e Tecnologia (FCT, Portugal); COMPETE/QREN/EU [BPD/4609/2008, PTDC/AGR-ALI/110062/2009]; CIMO [PEst-OE/AGR/UI0690/2011]; Serbian Ministry of Education, Science and Technological Development [173032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Nutritional value, bioactive compounds, antimicrobial activity and bioaccessibility studies with wild edible mushrooms (Article) |
Autori | Heleno Sandrina A Barros Lillian Martins Anabela Morales Patricia Fernandez-Ruiz Virginia Glamoclija Jasmina M Sokovic Marina D Ferreira Isabel CFR |
Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2015), vol. 63 br. 2, str. 799-806 |
Projekat | Fundacao para a Ciencia e a Tecnologia (FCT, Portugal) [PEst-OE/AGR/UI0690/2011, UCM-GR35/10A]; FCT [BD/70304/2010] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Suillus granulatus (L.) Roussel as a source of bioactive compounds: Comparative study between mushrooms from different origins (Meeting Abstract) |
Autori | Reis Filipa S Stojkovic Dejan S Barros Lillian Glamoclija Jasmina M Ciric Ana D Sokovic Marina D Martins Anabela Vasconcelos Helena M Morales Patricia Ferreira Isabel CFR |
Info | PLANTA MEDICA, (2014), vol. 80 br. 16, str. 1390-1390 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | Can Suillus granulatus (L.) Roussel be classified as a functional food? (Article) |
Autori | Reis Filipa S Stojkovic Dejan S Barros Lillian Glamoclija Jasmina M Ciric Ana D Sokovic Marina D Martins Anabela Vasconcelos Helena M Morales Patricia Ferreira Isabel CFR |
Info | FOOD & FUNCTION, (2014), vol. 5 br. 11, str. 2861-2869 |
Projekat | Foundation for Science and Technology (FCT, Portugal); COMPETE/QREN/EU [PEst-OE/AGR/UI0690/2011]; Serbian Ministry of Education, Science and Technological Development [173032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Coprinopsis atramentaria extract, its organic acids, and synthesized glucuronated and methylated derivatives as antibacterial and antifungal agents (Article) |
Autori | Heleno Sandrina A Ferreira Isabel CFR Ciric Ana D Glamoclija Jasmina M Martins Anabela Queiroz Maria Joao RP Sokovic Marina D |
Info | FOOD & FUNCTION, (2014), vol. 5 br. 10, str. 2521-2528 |
Projekat | Fundacao para a Ciencia e a Tecnologia (FCT, Portugal); FCT [PTDC/AGR-ALI/110062/2009, PEst-C/QUI/UI0686/2011, PEst-OE/AGR/UI0690/2011, BD/70304/2010]; FEDER-COMPETE/QREN/EU [PTDC/AGR-ALI/110062/2009, PEst-C/QUI/UI0686/2011, PEst-OE/AGR/UI0690/2011]; POPH |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Antimicrobial and demelanizing activity of Ganoderma lucidum extract, p-hydroxybenzoic and cinnamic acids and their synthetic acetylated glucuronide methyl esters (Article) |
Autori | Heleno Sandrina A Ferreira Isabel CFR Esteves Ana P Ciric Ana D Glamoclija Jasmina M Martins Anabela Sokovic Marina D Queiroz Maria Joao RP |
Info | FOOD AND CHEMICAL TOXICOLOGY, (2013), vol. 58 br. , str. 95-100 |
Projekat | Fundacao para a Ciencia e a Tecnologia (FCT, Portugal); FCT; FEDER-COMPETE/QREN/EU [PTDC/AGR-ALI/110062/2009, PEst-C/QUI/UI0686/2011, PEst-OE/AGR/UI0690/2011]; Serbian Ministry of Education and Science [173032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from Portugal and Serbia (Article) |
Autori | Heleno Sandrina A Stojkovic Dejan S Barros Lillian Glamoclija Jasmina M Sokovic Marina D Martins Anabela Queiroz Maria Joao RP Ferreira Isabel CFR |
Info | FOOD RESEARCH INTERNATIONAL, (2013), vol. 51 br. 1, str. 236-243 |
Projekat | Fundacao para a Ciencia e a Tecnologia (FCT, Portugal); COMPETE/QREN/EU [PTDC/AGR-ALI/110062/2009, PEst-OE/AGR/UI0690/2011, PEst-C/QUI/UI0686/2011]; Serbian Ministry of Education and Science [173032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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