Autori: Kojadinovic Milica I
Naslov | Effects of gluten-free buckwheat cookies on plasma phospholipid fatty acid profile in healthy women (Meeting Abstract) |
Autori | Kojadinovic Milica I Arsic Aleksandra C ![]() ![]() |
Info | FEBS OPEN BIO, (2018), vol. 8 br. , Suppl. 1, str. 481-482 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | Effect of urolithins on oxidative stress of colorectal adenocarcinomacells-Caco-2 (Article) |
Autori | Kojadinovic Milica I Arsic Aleksandra C ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, (2017), vol. 68 br. 8, str. 952-959 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [41030, 172049]; Projects BACCHUS (European Commission) [312090] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Design, formulation and sensory evaluation of a polyphenol-rich food placebo: an example of aronia juice for food intervention studies (Article) |
Autori | Kardum Nevena Dj Konic-Ristic Aleksandra I Zec Manja M ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, (2017), vol. 68 br. 6, str. 742-749 |
Projekat | EU Seventh Framework Programme (FP7) [2312090]; Ministry of Education, Science and Technological Development of the Republic of Serbia [41030] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Consumption of pomegranate juice decreases blood lipid peroxidation and levels of arachidonic acid in women with metabolic syndrome (Article) |
Autori | Kojadinovic Milica I Arsic Aleksandra C ![]() ![]() |
Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2017), vol. 97 br. 6, str. 1798-1804 |
Projekat | Ministry of Science of the Republic of Serbia [41030] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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