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Autori: Kartalovic Brankica D

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Naslov Health Risks associated with residual pesticide levels in fish reared in purified wastewater from slaughterhouse (Article)
Autori Pelic Milos M  Kartalovic Brankica D  Zivkov-Balos Milica M  Mirilovic Milorad  Djordjevic Milutin M Teodorovic Vlado B Cirkovic Miroslav A Ljubojevic Pelic Dragana B  
Info JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY, (2020), vol. 71 br. 1, str. 1991-1996
Projekat Ministry of Science and Technological Development, Republic of Serbia [TR 31011]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Organochlorine Pesticides and PCBs in Traditionally and Industrially Smoked Pork Meat Products from Bosnia and Herzegovina (Article)
Autori Kartalovic Brankica D  Mastanjevic Kresimir M Novakov Nikolina J Vranesevic Jelena M Ljubojevic Pelic Dragana B  Puljic Leona Habschied Kristina J 
Info FOODS, (2020), vol. 9 br. 1, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31011/2011-2019]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Distribution of Polycyclic Aromatic Hydrocarbons in Traditional Dry Cured Smoked Ham Slavonska Sunka (Article)
Autori Mastanjevic Kresimir M Kartalovic Brankica D  Lukinac Jasmina Jukic Marko Kovacevic Dragan Petrovic Jelena M  Habschied Kristina J 
Info APPLIED SCIENCES-BASEL, (2020), vol. 10 br. 1, str. -
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Polycyclic aromatic hydrocarbons in traditionally smoked Slavonska kobasica (Article)
Autori Mastanjevic Kresimir M Kartalovic Brankica D  Vranesevic Jelena M Novakov Nikolina J Habschied Kristina J 
Info FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2020), vol. 13 br. 2, str. 82-87
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The Influence of Different Smoking Procedures on the Content of 16 PAHs in Traditional Dry Cured Smoked Meat "Hercegovaka Peenica" (Article)
Autori Puljic Leona Mastanjevic Kresimir M Kartalovic Brankica D  Kovacevic Dragan Vranesevic Jelena M Mastanjevic Kristina 
Info FOODS, (2019), vol. 8 br. 12, str. -
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Occurrence and dietary exposure of organochlorine pesticides in common carp obtained from integrated production systems (Article)
Autori Pelic Milos M  Kartalovic Brankica D  Djordjevic Vesna Z Puvaca Nikola M  Teodorovic Vlado B Cirkovic Miroslav A Ljubojevic Pelic Dragana B  
Info FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2019), vol. 12 br. 4, str. 303-309
Projekat Ministry of Education, Science and Technological Development Republic of Serbia [31011]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Polycyclic aromatic hydrocarbons in the traditional smoked sausage Slavonska kobasica (Article)
Autori Mastanjevic Kresimir M Kartalovic Brankica D  Petrovic Jelena M  Novakov Nikolina J Puljic Leona Kovacevic Dragan Jukic Marko Lukinac Jasmina Mastanjevic Kristina 
Info JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2019), vol. 83 br. , str. -
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov PAHs in different honeys from Serbia (Article)
Autori Petrovic Jelena M  Kartalovic Brankica D  Ratajac Radomir D  Spiric Danka M Djurdjevic Biljana V  Polacek Vladimir  Pucarevic Mira M  
Info FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2019), vol. 12 br. 2, str. 116-123
Projekat Ministry of Science and Technological Development of the Republic of Serbia [TR 31084, III43010]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Reduction of polycyclic aromatic hydrocarbons in common carp meat smoked in traditional conditions (Article)
Autori Babic Jelena M Kartalovic Brankica D  Skaljac Snezana B Vidakovic Suzana L Ljubojevic Dragana B  Petrovic Jelena M  Cirkovic Miroslav A Teodorovic Vlado B 
Info FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2018), vol. 11 br. 3, str. 208-213
Projekat Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [TR31011]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Comparison of the Efficacy of Hydrogen Peroxide and Salt for Control of Fungal Infections on Brown Trout (Salmo trutta) Eggs (Article)
Autori Novakov Nikolina J Mandic Vladislav Kartalovic Brankica D  Vidovic Bojana RA  Stojanac Nenad S  Kovacevic Zorana R  Plavsa Nada  
Info ACTA SCIENTIAE VETERINARIAE, (2018), vol. 46 br. , str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31011/2011-2018]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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