Autori: Jankovic Miodrag A
| Naslov | Fruit quality of red raspberry cultivars and selections grown in Western Serbia (Article) |
| Autori | Leposavic Aleksandar P Jankovic Miodrag A Djurovic Dragan S  Veljkovic Biljana Keserovic Zoran Z Popovic Branko T Mitrovic Olga V
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| Info | HORTICULTURAL SCIENCE, (2013), vol. 40 br. 4, str. 154-161 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Functional properties of protein hydrolysates from pea (Pisum sativum, L) seeds (Article) |
| Autori | Barac Miroljub B Cabrilo Slavica Stanojevic Sladjana P Pesic Mirjana B Pavlicevic Milica Z Zlatkovic Branislav P Jankovic Miodrag A
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| Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2012), vol. 47 br. 7, str. 1457-1467 |
| Projekat | Ministry of Science and Developmental of the Republic of Serbia[31069] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Changes of Hydrogen Peroxide and Radical-Scavenging Activity of Raspberry during Osmotic, Convective, and Freeze-Drying (Article) |
| Autori | Novakovic Miroslav M Stevanovic Snezana M Gorjanovic Stanislava Z Jovanovic Predrag M Tesevic Vele V Jankovic Miodrag A Suznjevic Desanka Z
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| Info | JOURNAL OF FOOD SCIENCE, (2011), vol. 76 br. 4, str. C663-C668 |
| Projekat | Ministry of Sciences and Technological Development [31093, 043010, 172053] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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