Autori: Jancic Dejan
Naslov | Biologically Active Compounds and Antioxidant Capacity of Cichorium Intybus L. Leaves from Montenegro (Article) |
Autori | Jancic Dejan Todorovic Vanja M Sircelj Helena J Dodevska Margarita S Beljkas B Znidarcic Dragan Sobajic Sladjana S |
Info | ITALIAN JOURNAL OF FOOD SCIENCE, (2017), vol. 29 br. 4, str. 627-643 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical composition and nutritive potential of Cichorium intybus L. leaves from Montenegro (Article) |
Autori | Jancic Dejan Todorovic Vanja M Basic Zorica N Sobajic Sladjana S |
Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2016), vol. 81 br. 10, str. 1141-1149 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Radioactivity in Montenegro beach sands and assessment of the corresponding environmental risk (Article) |
Autori | Antovic Nevenka M Svrkota Nikola R Antovic Ivanka M Svrkota Ranko Jancic Dejan |
Info | ISOTOPES IN ENVIRONMENTAL AND HEALTH STUDIES, (2013), vol. 49 br. 2, str. 153-162 |
Projekat | Ministry of Science of Montenegro |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The energy values of red and white wines produced by '13 jul-Plantaze' AD Podgorica, Montenegro (Meeting Abstract) |
Autori | Jancic Dejan Djurisic Milena Knezevic Biljana Trmcic Snezana |
Info | ANNALS OF NUTRITION AND METABOLISM, (2007), vol. 51 br. , Suppl. Suppl. 1 , str. 142 -142 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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