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Autori: Ilic Nebojsa M

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Naslov Recovery of high-content omega-3 fatty acid oil from raspberry (Rubus idaeus L.) seeds: Chemical composition and functional quality (Article)
Autori Maric Bosko D Pavlic Branimir M Colovic Dusica S Abramovic Biljana F  Zekovic Zoran P Bodroza-Solarov Marija I Ilic Nebojsa M  Teslic Nemanja  
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2020), vol. 130 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The effects of osmotic dehydration of white cabbage on polyphenols and mineral content (Article)
Autori Cvetkovic Biljana R  Pezo Lato L  Misan Aleksandra C  Mastilovic Jasna S  Kevresan Zarko S  Ilic Nebojsa M  Filipcev Bojana V 
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2019), vol. 110 br. , str. 332-337
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR-31055 2011-2018, III- 46001 2011-2018]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Comparison of Polyphenol-Enriched Tomato Juice and Standard Tomato Juice for Cardiovascular Benefits in Subjects with Stage 1 Hypertension: a Randomized Controlled Study (Article)
Autori Michalickova Danica M  Belovic Miona M  Ilic Nebojsa M  Kotur-Stevuljevic Jelena M Slanar Ondrej Sobajic Sladjana S 
Info PLANT FOODS FOR HUMAN NUTRITION, (2019), vol. 74 br. 1, str. 122-127
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46001, 175035]; Charles University [Progress Q25]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Multiobjective process optimization for betaine enriched spelt flour based extrudates (Article)
Autori Kojic Jovana S Ilic Nebojsa M  Kojic Predrag S  Pezo Lato L  Banjac Vojislav V  Krulj Jelena A  Bodroza-Solarov Marija I 
Info JOURNAL OF FOOD PROCESS ENGINEERING, (2019), vol. 42 br. 1, str. -
Projekat Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [III46005]; Ministry of Education, Science and Technological Development of the Republic of Serbia [III46005]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Industrial use of pepper (Capsicum annum L.) derived products: Technological benefits and biological advantages (Review)
Autori Baenas N Belovic Miona M  Ilic Nebojsa M  Moreno Diego A Garcia-Viguera Cristina 
Info FOOD CHEMISTRY, (2019), vol. 274 br. , str. 872-885
Projekat Spanish Ministry of Economy, Industry and Competitiveness (MEIC) [RTC-2016-5836-2]; Murcia Regional Agency for Science and Technology (Fundacion Seneca) [19900/GERM/15]; Spanish foundation Alfonso Martin Escudero
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Functional and Bioactive Properties of Food: The Challenges Ahead (Editorial Material)
Autori Moreno Diego A Ilic Nebojsa M  
Info FOODS, (2018), vol. 7 br. 9, str. -
Projekat CYTED Programme [AGL 112RT0460 CORNUCOPIA]; Spanish Ministry of Economy and Competitiveness Research Funds [AGL2016-75332-C2-1-R]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Betaine in Cereal Grains and Grain-Based Products (Review)
Autori Filipcev Bojana V Kojic Jovana S Krulj Jelena A  Bodroza-Solarov Marija I Ilic Nebojsa M  
Info FOODS, (2018), vol. 7 br. 4, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [III 46005]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Activity of Serbian Aronia prunifolia against Prototheca wickerhamii and Prototheca zopfii (Article)
Autori Suvajdzic Ljiljana Dj  Krstic Tamara Stojanovic Srdjan Grujic-Letic Nevena N Ilic Nebojsa M  Milankov Olgica Gigov Slobodan  Petrovic Nemanja  Svircev Zorica B  
Info ACTA SCIENTIAE VETERINARIAE, (2017), vol. 45 br. , str. -
Projekat Ministry of Education and Science, Republic of Serbia [III 46012, III 41012]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Analysis of betaine levels in cereals, pseudocereals and their products (Article)
Autori Kojic Jovana S Krulj Jelena A  Ilic Nebojsa M  Loncar Eva S Pezo Lato L  Mandic Anamarija I Bodroza-Solarov Marija I 
Info JOURNAL OF FUNCTIONAL FOODS, (2017), vol. 37 br. , str. 157-163
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [11146005]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Evaluation of the potential of utilizing lactic acid bacteria and dairy wastewaters for methane production (Article)
Autori Juodeikiene Grazina Cizeikiene Dalia Glasner Christoph Bartkiene Elena Dikiy Alexander Shumilina Elena Ilic Nebojsa M  Di Berardino Santino Foncesa Cesar 
Info ENERGY EXPLORATION & EXPLOITATION, (2017), vol. 35 br. 3, str. 388-402
Projekat European Union's Seventh Framework Programme for research, technological development and demonstration [613589]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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