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Autori: Ferreira Isabel CFR

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Naslov The methanolic extract of Cordyceps militaris (L.) Link fruiting body shows antioxidant, antibacterial, antifungal and antihuman tumor cell lines properties (Article)
Autori Reis Filipa S Barros Lillian Calhelha Ricardo C Ciric Ana D  Van Griensven Leo JLD Sokovic Marina D  Ferreira Isabel CFR 
Info FOOD AND CHEMICAL TOXICOLOGY, (2013), vol. 62 br. , str. 91-98
Projekat Foundation for Science and Technology (FCT, Portugal); COMPETE/QREN/EU [PTDC/AGR-ALI/110062/2009, SFRH/BPD/BPD/68344/2010]; CIMO [PEst-OE/AGR/UI0690/2011]; Serbian Ministry of Education and Science [173032]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Antimicrobial Activity, Growth Inhibition of Human Tumour Cell Lines, and Phytochemical Characterization of the Hydromethanolic Extract Obtained from Sapindus saponaria L. Aerial Parts (Article)
Autori Rashed Khaled N Ciric Ana D  Glamoclija Jasmina M  Calhelha Ricardo C Ferreira Isabel CFR Sokovic Marina D  
Info BIOMED RESEARCH INTERNATIONAL, (2013), vol. br. , str. -
Projekat FCT; POPH-QREN; FSE [SFRH/BD/78307/2011]; Serbian Ministry of Education and Science [173032]; [PEst-OE/AGR/UI0690/2011]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Nutrients and non-nutrients composition and bioactivity of wild and cultivated Coprinus comatus (OFMull.) Pers. (Article)
Autori Stojkovic Dejan S  Reis Filipa S Barros Lillian Glamoclija Jasmina M  Ciric Ana D  Van Griensven Leo JLD Sokovic Marina D  Ferreira Isabel CFR 
Info FOOD AND CHEMICAL TOXICOLOGY, (2013), vol. 59 br. , str. 289-296
Projekat Fundacao para a Ciencia e Tecnologia (FCT, Portugal); COMPETE/QREN/EU [PTDC/AGR-ALI/110062/2009, BPD/4609/2008]; CIMO [PEst-OE/AGR/UI0690/2011]; Serbian Ministry of Education and Science [173032]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Tirmania pinoyi: Chemical composition, in vitro antioxidant and antibacterial activities and in situ control of Staphylococcus aureus in chicken soup (Article)
Autori Stojkovic Dejan S  Reis Filipa S Ferreira Isabel CFR Barros Lillian Glamoclija Jasmina M  Ciric Ana D  Nikolic Milos MN  Stevic Tatjana R Giweli Abdulhmid AM Sokovic Marina D  
Info FOOD RESEARCH INTERNATIONAL, (2013), vol. 53 br. 1, str. 56-62
Projekat Foundation for Science and Technology (FCT, Portugal) [PTDC/AGR-ALI/110062/2009, BPD/4609/2008]; COMPETE/QREN/EU [PTDC/AGR-ALI/110062/2009, BPD/4609/2008]; CIMO [PEst-OE/AGR/UI0690/2011]; Serbian Ministry of Education and Science [173032]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Antimicrobial and demelanizing activity of Ganoderma lucidum extract, p-hydroxybenzoic and cinnamic acids and their synthetic acetylated glucuronide methyl esters (Article)
Autori Heleno Sandrina A Ferreira Isabel CFR Esteves Ana P Ciric Ana D  Glamoclija Jasmina M  Martins Anabela Sokovic Marina D  Queiroz Maria Joao RP 
Info FOOD AND CHEMICAL TOXICOLOGY, (2013), vol. 58 br. , str. 95-100
Projekat Fundacao para a Ciencia e a Tecnologia (FCT, Portugal); FCT; FEDER-COMPETE/QREN/EU [PTDC/AGR-ALI/110062/2009, PEst-C/QUI/UI0686/2011, PEst-OE/AGR/UI0690/2011]; Serbian Ministry of Education and Science [173032]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Antibacterial activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system (Article)
Autori Stojkovic Dejan S  Zivkovic Jelena C  Sokovic Marina D  Glamoclija Jasmina M  Ferreira Isabel CFR Jankovic Teodora R Maksimovic Zoran A  
Info FOOD AND CHEMICAL TOXICOLOGY, (2013), vol. 55 br. , str. 209-213
Projekat Serbian Ministry of Education and Science [173032, 46013]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from Portugal and Serbia (Article)
Autori Heleno Sandrina A Stojkovic Dejan S  Barros Lillian Glamoclija Jasmina M  Sokovic Marina D  Martins Anabela Queiroz Maria Joao RP Ferreira Isabel CFR 
Info FOOD RESEARCH INTERNATIONAL, (2013), vol. 51 br. 1, str. 236-243
Projekat Fundacao para a Ciencia e a Tecnologia (FCT, Portugal); COMPETE/QREN/EU [PTDC/AGR-ALI/110062/2009, PEst-OE/AGR/UI0690/2011, PEst-C/QUI/UI0686/2011]; Serbian Ministry of Education and Science [173032]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Chemical characterization of Agaricus bohusii, antioxidant potential and antifungal preserving properties when incorporated in cream cheese (Article)
Autori Reis Filipa S Stojkovic Dejan S  Sokovic Marina D  Glamoclija Jasmina M  Ciric Ana D  Barros Lillian Ferreira Isabel CFR 
Info FOOD RESEARCH INTERNATIONAL, (2012), vol. 48 br. 2, str. 620-626
Projekat Fundacao para a Ciencia e a Tecnologia (FCT, Portugal), COMPETE/QREN/EU [PEst-OE/AGR/UI0690/2011]; Serbian Ministry of Education and Science for the financial support [173032]; FCT; POPH-QREN; FSE [SFRH/BPD/4609/2008]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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