Autori: Dzamic Ana M
Naslov | Glandular trichomes, essential oil composition, anti-Aspergillus and antioxidative activities of Lamium purpureum L. ethanolic extracts (Article) |
Autori | Grujic Slavica M Savkovic Zeljko D ![]() ![]() ![]() ![]() |
Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2020), vol. 72 br. 2, str. 253-263 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [173029, 173032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Essential Oil Composition, Antioxidant and Antimicrobial Properties of Essential Oil and Deodorized Extracts of Helichrysum italicum (Roth) G. Don (Article) |
Autori | Dzamic Ana M ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF ESSENTIAL OIL BEARING PLANTS, (2019), vol. 22 br. 2, str. 493-503 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [173029, 173032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Bioactivity of Juniperus communis essential oil and post-distillation waste: assessment of selective toxicity against food contaminants (Article) |
Autori | Nikolic Biljana J ![]() ![]() ![]() ![]() ![]() |
Info | ARCHIVES OF BIOLOGICAL SCIENCES, (2019), vol. 71 br. 2, str. 235-244 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [172058, 173032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical Composition of the Essential Oil of Opopanax hispidus (Article) |
Autori | Matejic Jelena S ![]() ![]() ![]() ![]() |
Info | CHEMISTRY OF NATURAL COMPOUNDS, (2018), vol. 54 br. 6, str. 1174-1176 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [173029] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical characterization, in vitro biological activity of essential oils and extracts of three Eryngium L. species and molecular docking of selected major compounds (Article) |
Autori | Matejic Jelena S ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2018), vol. 55 br. 8, str. 2910-2925 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [173029] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Laserpitium ochridanum: antioxidant, antimicrobial and anti-quorum sensing activities against Pseudomonas aeruginosa (Article) |
Autori | Mileski Ksenija S ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF APPLIED BOTANY AND FOOD QUALITY, (2017), vol. 90 br. , str. 330-338 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [173029, 173032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Research on Chemical Composition and Biological Properties Including Antiquorum Sensing Activity of &ITAngelica pancicii &ITVandas Aerial Parts and Roots (Article) |
Autori | Mileski Ksenija S ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, (2017), vol. 65 br. 50, str. 10933-10949 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [173029, 172053] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Effects of solvent extraction system on antioxidant activity of Lamium purpureum L. (Article) |
Autori | Grujic Slavica M Dzamic Ana M ![]() ![]() ![]() ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2017), vol. 71 br. 5, str. 361-370 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [1613017, 173029] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Heracleum orphanidis: chemical characterisation, and comparative evaluation of antioxidant and antimicrobial activities with specific interest in the influence on Pseudomonas aeruginosa PAO1 (Article) |
Autori | Mileski Ksenija S ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FOOD & FUNCTION, (2016), vol. 7 br. 9, str. 4061-4074 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [173029, 173032, 172053] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical Composition, Antioxidant and Antimicrobial Properties of Essential Oil and Extracts from Heracleum sphondylium L. (Article) |
Autori | Matejic Jelena S ![]() ![]() ![]() ![]() |
Info | JOURNAL OF ESSENTIAL OIL BEARING PLANTS, (2016), vol. 19 br. 4, str. 944-953 |
Projekat | Ministry of Science and Technological Development of the Republic of Serbia [173029, 173021] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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