Autori: Barros Lillian
Naslov | Chemical profiles and bioactivities of polyphenolic extracts of Lavandula stoechas L., Artemisia dracunculus L. and Ocimum basilicum L. (Article) |
Autori | Silva Beatriz Nunes Cadavez Vasco Caleja Cristina Pereira Eliana Calhelha Ricardo C Molina Adriana K Finimundy Tiane C Kostic Marina Z ![]() ![]() |
Info | FOOD CHEMISTRY, (2024), vol. 451 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200007]; FCT [SFRH/BD/137801/2018, 2020.06231, 2021.03908]; FCT, P.I., through the Individual and Institutional Scientific Employment Program [POCI-01-0247-FEDER-047073] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Phenolic composition and in vitro bioactive and enzyme inhibitory properties of bell pepper (Capsicum annuum L.) plant extracts (Article) |
Autori | Anibarro Ortega Mikel Lopez Victor Nunez Sonia Petrovic Jovana D ![]() ![]() |
Info | INDUSTRIAL CROPS AND PRODUCTS, (2024), vol. 214 br. , str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal) through national funds FCT/MCTES (PIDDAC) [UIDB/00690/2020, UIDP/00690/2020, LA/P/0007/2020]; FCT, through the individual research grants [SFRH/BD/146614/2019]; Serbian Ministry of Education, Science and Technological Development [2223025]; San Jorge University; Government of Aragon; [451-03-9/2021-14/200007]; [B44_20R] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Insights into the phenolic composition and in vitro bioactivity of cardoon capitulum: A nutraceutical-oriented valorization study (Article) |
Autori | Mandim Filipa Pinela Jose Marcelino Sandra Dias Maria Ines Barracosa Paulo Ivanov Marija S ![]() ![]() |
Info | FOOD CHEMISTRY, (2024), vol. 435 br. , str. - |
Projekat | Foundation for Science and Tech-nology (FCT, Portugal); FCT/MCTES (PIDDAC) [UIDB/00690/2020, UIDP/00690/2020, LA/P/0007/2020, SFRH/BD/146614/2019, CEECIND/01001/2018]; Foundation for Science and Technology (FCT, Portugal) [UIDB/00690/2020, UIDP/00690/2020, SFRH/BD/146614/2019, CEECIND/01001/2018, 451-03-68/2022-14/200007]; Ministry of Education, Science and Technological Development of the Republic of Serbia [SA093P20]; Junta de Castilla y Leon (Spain) [CLU-2018-04]; Strategic Research Program for Units of Excellence |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Evaluation of Antimicrobial and Antioxidant Activities of Alginate Edible Coatings Incorporated with Plant Extracts (Article) |
Autori | Lopes Ana I Melo Adma Caleja Cristina Pereira Eliana Finimundy Tiane C Afonso Tiago B Silva Sara Ivanov Marija S ![]() ![]() |
Info | COATINGS, (2023), vol. 13 br. 9, str. - |
Projekat | Author Lillian Barros would like to acknowledge her contract through the institutional scientific employment program. Authors Ana Isabel Lopes and Adma Melo would like to acknowledge their individual grants. The authors are also grateful to "DEIFIL" for pr |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Use of Bio-Waste of Ilex paraguariensis A. St. Hil. (Yerba mate) to Obtain an Extract Rich in Phenolic Compounds with Preservative Potential (Article) |
Autori | Menezes Barbara Caleja Cristina Calhelha Ricardo C Pinela Jose Dias Maria Ines Stojkovic Dejan S ![]() ![]() |
Info | FOODS, (2023), vol. 12 br. 17, str. - |
Projekat | European Regional Development Fund (ERDF) through the Regional Operational Program North 2020 [Norte-01-0145-FEDER-000042] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimes (Article) |
Autori | Izamara de Oliveira Chrysargyris Antonios Heleno Sandrina A Carocho Marcio Calhelha Ricardo C Dias Maria Ines Petrovic Jovana D ![]() ![]() |
Info | FOOD RESEARCH INTERNATIONAL, (2023), vol. 170 br. , str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal) through national funds FCT/MCTES (PIDDAC) [UIDB/00690/2020, UIDP/00690/2020]; SusTEC [LA/P/0007/2021]; FCT [CEECIND/00831/2018, BD/06017/2020]; ERDF through the Regional Operational Program North 2020 [GreenHealth-Norte-01-0145-FEDER-000042.Artigo] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | Phytochemical Composition and Bioactive Potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. Extracts (Article) |
Autori | Silva Beatriz Nunes Cadavez Vasco Caleja Cristina Pereira Eliana Calhelha Ricardo C Anibarro-Ortega Mikel Finimundy Tiane C Kostic Marina Z ![]() ![]() |
Info | FOODS, (2023), vol. 12 br. 5, str. - |
Projekat | EU PRIMA program [PRIMA/0001/2018, UIDB/00690/2020, LA/P/0007/2021]; Portuguese Foundation for Science and Technology (FCT) [PRIMA/0001/2018, UIDB/00690/2020, LA/P/0007/2021, UIDB/04469/2020, NORTE-01-0145-FEDER-000004, 451-03-47/2023-01/200007]; European Regional Development Fund [SFRH/BD/137801/2018]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [2020.06297.BD]; FCT, P.I., through the Individual and Institutional Scientific Employment Program contract [2021.03908.CEECIND]; project Healthy-PETFOOD [POCI-01-0247-FEDER-047073] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Thymus Species from Romanian Spontaneous Flora as Promising Source of Phenolic Secondary Metabolites with Health-Related Benefits (Article) |
Autori | Babota Mihai Frumuzachi Oleg Nicolescu Alexandru Dias Maria Ines Pinela Jose Barros Lillian Anibarro-Ortega Mikel Stojkovic Dejan S ![]() ![]() |
Info | ANTIOXIDANTS, (2023), vol. 12 br. 2, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal); Romanian Ministry of Education and Research, CCCDI-UEFISCDI [PN-III-P2-2.1-PED-2019-5360] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Upcycling Quince Peel into Bioactive Ingredients and Fiber Concentrates through Multicomponent Extraction Processes (Article) |
Autori | Pereira Alexis Anibarro-Ortega Mikel Kostic Marina Z ![]() ![]() |
Info | ANTIOXIDANTS, (2023), vol. 12 br. 2, str. - |
Projekat | Foundation for Science and Technology (FCT, Portugal); national funds FCT/MCTES (PIDDAC) [UIDB/00690/2020, UIDP/00690/2020]; SusTEC [LA/P/0007/2021]; FCT [2020.06297.BD]; European Regional Development Fund (ERDF) through the Regional Operational Program North 2020 [Norte-01-0145-FEDER-000042]; Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200007] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Valorization of rambutan (Nephelium lappaceum L.) peel: Chemical composition, biological activity, and optimized recovery of anthocyanins (Article) |
Autori | Albuquerque Bianca R Pinela Jose Dias Maria Ines Pereira Carla Petrovic Jovana D ![]() ![]() |
Info | FOOD RESEARCH INTERNATIONAL, (2023), vol. 165 br. , str. - |
Projekat | Foundation for Science and Tech- nology (FCT, Portugal); national funds from FCT/MCTES (PIDDAC) [UIDB/00690/2020, UIDP/00690/2020, LA/P/0007/2021]; FCT, P.I., through the individual scientific employment program [CEECIND/01011/2018, SFRH/BD/136370/2018]; European Regional Development Fund (ERDF) through the Regional Operational Program North2020 [Norte-01-0247-FEDER-024479]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-9/2022-14/200007] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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