Autori: Antonio Amilcar L
| Naslov | Development of a functional dairy food: Exploring bioactive and preservation effects of chamomile (Matricaria recutita L.) (Article) |
| Autori | Caleja Cristina Barros Lillian Antonio Amilcar L Ciric Ana D  Barreira Joao CM Sokovic Marina D Oliveira M Beatriz PP Santos-Buelga Celestino Ferreira Isabel CFR
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| Info | JOURNAL OF FUNCTIONAL FOODS, (2015), vol. 16 br. , str. 114-124 |
| Projekat | project PRODER [46577- PlantLact]; Foundation for Science and Technology (FCT, Portugal) [SFRH/BD/93007/2013]; J.C.M. Barreira post-doctoral grant [SFRH/BPD/72802/2010]; L. Barros research contract; Serbian Ministry of Education, Science and Technological |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Foeniculum uulgare Mill. as natural conservation enhancer and health promoter by incorporation in cottage cheese (Article) |
| Autori | Caleja Cristina Barros Lillian Antonio Amilcar L Ciric Ana D Sokovic Marina D Oliveira M Beatriz PP Santos-Buelga Celestino Ferreira Isabel CFR
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| Info | JOURNAL OF FUNCTIONAL FOODS, (2015), vol. 12 br. , str. 428-438 |
| Projekat | project PRODER [46577-PlantLact]; Foundation for Science and Technology (FCT, Portugal) [SFRH/BD/93007/2013] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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