Autori: Velickovic Luka
Naslov | Probing the structural stability of R-phycocyanin under pressure (Article) |
Autori | Minic Simeon L Velickovic Luka Annighofer Burkhard Thureau Aurelien Gligorijevic Nikola J Jovanovic Zorana Brulet Annie Combet Sophie |
Info | PROTEIN SCIENCE, (2024), vol. 33 br. 9, str. - |
Projekat | Alliance of International ScienceOrganizations (ANSO) [ANSO-CR-PP-2021-01]; Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-66/2024-03/200168, 451-03-66/2024-03/200026]; FEBS |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | Narrative Review of the Current and Future Perspectives of Phycobiliproteins' Applications in the Food Industry: From Natural Colors to Alternative Proteins (Review) |
Autori | Minic Simeon L Gligorijevic Nikola J Velickovic Luka Nikolic Milan R |
Info | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2024), vol. 25 br. 13, str. - |
Projekat | Alliance of International Science Organizations (ANSO) [ANSO-CR-PP-2021-01]; Good Food Institute (GFI); Field Catalyst Grant Program 2022 (Alg2Meat project); Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200168, 451-03-66/2024-03/200026] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | Probing the potential of mercury removal by covalently immobilized phycobiliproteins onto the surface of chitosan beads (Article) |
Autori | Radovic Jelena Popovic Dragana Curcic Tatjana Velickovic Luka Levic Steva M Pavlovic Vladimir B Minic Simeon L Nikolic Milan R Gligorijevic Nikola J |
Info | ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, (2024), vol. 80 br. , str. - |
Projekat | Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200168, 451-03-47/2023-01/200026, 451-03-65/2024-03/200116] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | Investigation of the Potential of Selected Food-Derived Antioxidants to Bind and Stabilise the Bioactive Blue Protein C-Phycocyanin from Cyanobacteria Spirulina (Article) |
Autori | Gligorijevic Nikola J Jovanovic Zorana Cvijetic Ilija N Sunderic Milos B Velickovic Luka Katrlik Jaroslav Holazova Alena Nikolic Milan R Minic Simeon L |
Info | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2024), vol. 25 br. 1, str. - |
Projekat | The Alliance of International Science Organizations |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | Exploring and strengthening the potential of R-phycocyanin from Nori flakes as a food colourant (Article) |
Autori | Velickovic Luka Simovic Ana S Gligorijevic Nikola J Thureau Aurelien Obradovic Milica Vasovic Tamara D Sotiroudis Georgios Zoumpanioti Maria Brulet Annie Cirkovic-Velickovic Tanja D Combet Sophie Nikolic Milan R Minic Simeon L |
Info | FOOD CHEMISTRY, (2023), vol. 426 br. , str. - |
Projekat | Alliance of International Science Organizations [ANSO-CR-PP-2021-01 2]; Ministry of Science, Technological Development and Innovation of Republic of Serbia [451-03-47/2023-01/200168, 3] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
|