Autori: Vasic Zorica R
Naslov | Effect of grape varieties on bioactive properties, phenolic composition, and mineral contents of different grape-vine leaves (Article) |
Autori | Banjanin Tijana Uslu Nurhan Vasic Zorica R Ozcan Mehmet Musa |
Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2021), vol. 45 br. 2, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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