Autori: Torbica Aleksandra M
| Naslov | Textural and Sensory Properties of Spreads with Sucrose and Maltitol (Article) |
| Autori | Petkovic Marko M  Pajin Biljana S Tomic Jelena MI Torbica Aleksandra M Seres Zita I Zaric Danica B Soronja-Simovic Dragana M
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| Info | HEMIJSKA INDUSTRIJA, (2012), vol. 66 br. 3, str. 385-394 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Rice and buckwheat flour characterisation and its relation to cookie quality (Article) |
| Autori | Torbica Aleksandra M Hadnadjev Miroslav S Dapcevic-Hadnadjev Tamara
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| Info | FOOD RESEARCH INTERNATIONAL, (2012), vol. 48 br. 1, str. 277-283 |
| Projekat | Ministry of Education and Science, Republic of Serbia[TR 31007] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Antibacterial properties of Domestic Balkan donkeys' milk (Article) |
| Autori | Saric Ljubisa C Saric Bojana M Mandic Anamarija I Torbica Aleksandra M Tomic Jelena MI Cvetkovic Dragoljub D Okanovic Djordje G
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| Info | INTERNATIONAL DAIRY JOURNAL, (2012), vol. 25 br. 2, str. 142-146 |
| Projekat | Ministry of Education and Science, Republic of Serbia[TR-31029] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Possibility of using durum wheat flour as an improvement agent in bread making process (Proceedings Paper) |
| Autori | Torbica Aleksandra M Hadnadjev Miroslav S Dapcevic-Hadnadjev Tamara
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| Info | 11TH INTERNATIONAL CONGRESS ON ENGINEERING AND FOOD (ICEF11), (2011), vol. 1 br. , str. 1628-1632 |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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| Naslov | Rheological properties of wheat flour substitutes/alternative crops assessed by Mixolab (Proceedings Paper) |
| Autori | Dapcevic-Hadnadjev Tamara Torbica Aleksandra M Hadnadjev Miroslav S
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| Info | 11TH INTERNATIONAL CONGRESS ON ENGINEERING AND FOOD (ICEF11), (2011), vol. 1 br. , str. 328-334 |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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| Naslov | Rheological properties of maltodextrin based fat - reduced confectionery spread systems (Proceedings Paper) |
| Autori | Hadnadjev Miroslav S Dapcevic-Hadnadjev Tamara Torbica Aleksandra M Dokic Ljubica P Pajin Biljana S Krstonosic Veljko S
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| Info | 11TH INTERNATIONAL CONGRESS ON ENGINEERING AND FOOD (ICEF11), (2011), vol. 1 br. , str. 62-67 |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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| Naslov | Similarity of Cultivars of Wheat (Triticum Durum) on the Basis of Composition of Gliadin Alleles (Article) |
| Autori | Djukic Nevena H Knezevic Desimir S Horvat Daniela I Zivancev Dragan R Torbica Aleksandra M
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| Info | GENETIKA-BELGRADE, (2011), vol. 43 br. 3, str. 527-536 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Influence of breadmaking on antioxidant capacity of gluten free breads based on rice and buckwheat flours (Article) |
| Autori | Sakac Marijana B Torbica Aleksandra M Sedej Ivana J Hadnadjev Miroslav S
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| Info | FOOD RESEARCH INTERNATIONAL, (2011), vol. 44 br. 9, str. 2806-2813 |
| Projekat | Ministry of Science and Technological Development, The Republic of Serbia[TR-20068] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Influence of Soft Cocoa Butter Equivalents on Color and Other Physical Attributes of Chocolate (Article) |
| Autori | Torbica Aleksandra M Pajin Biljana S Omorjan Radovan P
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| Info | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, (2011), vol. 88 br. 7, str. 937-947 |
| Projekat | Serbian Ministry of Science and Technological Development [TR 031014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Advantages of the Lab-on-a-Chip Method in the Determination of the Kunitz Trypsin Inhibitor in Soybean Varieties (Article) |
| Autori | Torbica Aleksandra M Zivancev Dragan R Nikolic Zorica T Djordjevic Vuk B Nikolovski Branislava G
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| Info | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, (2010), vol. 58 br. 13, str. 7980-7985 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia [20094] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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