Autori: Tomic Nikola S
Naslov | Sustainable Perspectives of Disposable Tableware: A Systematic Review (Review) |
Autori | Pantovic Ana Tomic Nikola S ![]() ![]() |
Info | SUSTAINABILITY, (2025), vol. 17 br. 4, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Confronting Various Quality Perspectives of Paper Straws-Case Study with Generation Z (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() |
Info | APPLIED SCIENCES-BASEL, (2024), vol. 14 br. 23, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Possibility of sugar substitution with steviol-glycosides in elderflower liqueur production: consumer acceptance, sugar content, antioxidant activity and phenolic profile (Article; Early Access) |
Autori | Petrovic Marija S ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, (2024), vol. br. , str. - |
Projekat | Ministarstvo Prosvete, Nauke i Tehnoloscaron;kog Razvoja [451-03-47/2023-01/200051]; Ministry of Education, Science and Technological Development, Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | Influence of drinking cups of different materials on emotional and acceptance responses, and perception of sensory attributes of soft drinks (Article) |
Autori | Tomic Nikola S ![]() ![]() ![]() ![]() |
Info | FOOD QUALITY AND PREFERENCE, (2024), vol. 120 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31034]; [451-03-47/2023-01/200116] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Microbiological Assessment of Dairy Products Produced by Small-Scale Dairy Producers in Serbia (Article) |
Autori | Aleksic Biljana ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FOODS, (2024), vol. 13 br. 10, str. - |
Projekat | United States Agency for International Development |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Cumulative risk assessment of dietary exposure of the adult population in Serbia to pesticides that have chronic effects on the thyroid gland through fresh fruits and vegetables (Article) |
Autori | Udovicki Bozidar ![]() ![]() ![]() ![]() |
Info | FOOD AND CHEMICAL TOXICOLOGY, (2024), vol. 186 br. , str. - |
Projekat | University of Belgrade; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200116, TR31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | Exposure Assessment of Young Adults to Pesticides That Have Effects on the Thyroid-A Contribution to "One Health" (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() ![]() |
Info | APPLIED SCIENCES-BASEL, (2024), vol. 14 br. 2, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Insights into proteolysis, textural evolution, microstructural changes and sensory attributes of white brined cheese from frozen-stored caprine milk (Article) |
Autori | Kljajevic Nemanja V ![]() ![]() ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, (2024), vol. 77 br. 2, str. 313-323 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [2023: (i)]; Institute of Molecular Genetics and Genetic Engineering, University of Belgrade and Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200042]; Faculty of Agriculture, University of Belgrade and Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200116] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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Naslov | Challenges in Evaluating Quality of the Serbian Traditional Dairy Product Kajmak (Article) |
Autori | Aleksic Biljana ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD QUALITY, (2023), vol. 2023 br. , str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Prevention and practical strategies to control mycotoxins in the wheat and maize chain (Article) |
Autori | Smigic Nada V ![]() ![]() ![]() ![]() ![]() |
Info | FOOD CONTROL, (2022), vol. 136 br. , str. - |
Projekat | European Union [678781] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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