Autori: Tiwari Brijesh K
Naslov | Biomolecules from Macroalgae-Nutritional Profile and Bioactives for Novel Food Product Development (Review) |
Autori | Healy Laura E Zhu Xianglu Pojic Milica M ![]() |
Info | BIOMOLECULES, (2023), vol. 13 br. 2, str. - |
Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia; UCD-CSC Scholarship Scheme; University College Dublin (UCD), China Scholarship Council (CSC) - Ireland's European Structural and Investment Programmes, Science Foundation Ireland [16/RC/3889]; European Regional Development Fund |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Impact of dry, particle-size fractionation on protein and amino acid content of three seaweed species (Article) |
Autori | Healy Laura E Zhu Xianglu Pojic Milica M ![]() |
Info | INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2022), vol. 25 br. 1, str. 2073-2088 |
Projekat | Teagasc Walsh Scholarship; BiOrbic SFI Bioeconomy Research Centre - Ireland's European Structural and Investment Programmes, Science Foundation Ireland [16/RC/3889]; European Regional Development Fund |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Eco-innovative technologies for extraction of proteins for human consumption from renewable protein sources of plant origin (Review) |
Autori | Pojic Milica M ![]() ![]() |
Info | TRENDS IN FOOD SCIENCE & TECHNOLOGY, (2018), vol. 75 br. , str. 93-104 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31007]; Provincial Secretariat for Higher Education and Scientific Research, Republic of Serbia [114-451-2379/2016-03]; European Union's Horizon Spreading Excellence |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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