Autori: Stanisic Nikola Z
| Naslov | Quality of dry-fermented sausages with backfat replacement (Article) |
| Autori | Stajic Slavisa B  Tomasevic Igor B Stanisic Nikola Z Tomovic Vladimir M Lilic Slobodan Vranic Danijela V Barba Francisco J Lorenzo Jose Manuel Zivkovic Dusan M
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| Info | FLEISCHWIRTSCHAFT, (2020), vol. 100 br. 7, str. 74-81 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III-46009] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Meat quality traits of M. longissimus lumborum from White Mangalica and (Duroc x White Mangalica) x White Mangalica pigs reared under intensive conditions and slaughtered at about 180-kg live weight (Article) |
| Autori | Despotovic Aleksandra R Tomovic Vladimir M Sevic Radoslav J Jokanovic Marija R Stanisic Nikola Z Skaljac Snezana B Sojic Branislav V Hromis Nevena M Stajic Slavisa B Petrovic Jovana SL
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| Info | ITALIAN JOURNAL OF ANIMAL SCIENCE, (2018), vol. 17 br. 4, str. 859-866 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31032]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia [142-451-3602/2017] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Edible offal quality of Swallow-Belly Mangalica pigs reared under an intensive production system Investigations on pigs slaughtered at 100 kg live weight (Article) |
| Autori | Despotovic Aleksandra R Tomovic Vladimir M Stanisic Nikola Z Jokanovic Marija R Sojic Branislav V Skaljac Snezana B Kocic-Tanackov Suncica D Tomasevic Igor B Stajic Slavisa B Martinovic Aleksandra B Hromis Nevena M
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| Info | FLEISCHWIRTSCHAFT, (2018), vol. 98 br. 12, str. 103-108 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Physico-Chemical Characteristics and Sensory Quality of Dry Fermented Sausages with Flaxseed Oil Preparations (Article) |
| Autori | Stajic Slavisa B Stanisic Nikola Z Levic Steva M Tomovic Vladimir M Lilic Slobodan Vranic Danijela V Jokanovic Marija R Zivkovic Dusan M
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| Info | POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, (2018), vol. 68 br. 4, str. 367-375 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III-46009] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Nutrient Composition of Three Mangulica Pork Cuts from Serbia (Article) |
| Autori | Nikolic Dragica M Jankovic Sasa D Parunovic Nenad Koricanac Vladimir Stanisic Nikola Z Pezo Lato L Lausevic Mila D
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| Info | BIOLOGICAL TRACE ELEMENT RESEARCH, (2018), vol. 184 br. 2, str. 369-377 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Use of linseed oil in improving the quality of chicken frankfurters (Article) |
| Autori | Stajic Slavisa B Stanisic Nikola Z Tomasevic Igor B Djekic Ilija V Ivanovic Nikola Zivkovic Dusan M
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| Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2018), vol. 42 br. 2, str. - |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Color- and Texture Changes during Storage at Sremska, a traditional Serbian Raw Sausage (Article) |
| Autori | Stajic Slavisa B Stanisic Nikola Z Tomovic Vladimir M Petricevic Maja Stanojkovic Aleksandar B Radovic Cedomir Gogic Marija
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| Info | FLEISCHWIRTSCHAFT, (2017), vol. 97 br. 8, str. 103-107 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Mineral composition and toxic element levels of muscle, liver and kidney of intensive (Swedish Landrace) and extensive (Mangulica) pigs from Serbia (Article) |
| Autori | Nikolic Dragica M Djinovic-Stojanovic Jasna M Jankovic Sasa D Stanisic Nikola Z Radovic Cedomir Pezo Lato L Lausevic Mila D
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| Info | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, (2017), vol. 34 br. 6, str. 962-971 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [172007, III 46009, TR 31055] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Carcass and pork quality traits of indigenous pure breeds (Mangalitsa, Moravka) and their crossbreads (Article) |
| Autori | Radovic Cedomir Petrovic Milica D Parunovic Nenad Radojkovic Dragan Savic Radomir Stanisic Nikola Z Gogic Marija
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| Info | INDIAN JOURNAL OF ANIMAL RESEARCH, (2017), vol. 51 br. 2, str. 371-376 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31081] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Organic and conventional milk - insight on potential differences (Article) |
| Autori | Smigic Nada V Djekic Ilija V Tomasevic Igor B Stanisic Nikola Z Nedeljkovic Aleksandar Lukovic Verica Miocinovic Jelena B
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| Info | BRITISH FOOD JOURNAL, (2017), vol. 119 br. 2, str. 366-376 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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