Autori: Spasojevic Ljiljana M
| Naslov | An investigation of the influence of pH and ionic strength on the adsorption and interfacial dilatational properties at the oil-water interface of pumpkin (Cucurbita pepo) seed protein hydrolysate (Article) |
| Autori | Bucko Sandra D Katona Jaroslav M Petrovic Lidija B  Milinkovic Jelena R Fraj Jadranka L Spasojevic Ljiljana M Miller Reinhard
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| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2018), vol. 83 br. 7-8, str. 847-861 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The Influence of Enzymatic Hydrolysis on Adsorption and Interfacial Dilatational Properties of Pumpkin (Cucurbita pepo) Seed Protein Isolate (Article) |
| Autori | Bucko Sandra D Katona Jaroslav M Petrovic Lidija B Milinkovic Jelena R Spasojevic Ljiljana M Mucic Nenad Z Miller Reinhard
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| Info | FOOD BIOPHYSICS, (2018), vol. 13 br. 3, str. 217-225 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46010]; Provincial Secretariat for Higher Education and Scientific Research of the Autonomous Province of Vojvodina [142-451-3680/2017-01/01]; COST action framewor |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Study of interaction between chitosan and sodium lauryl ether sulfate (Article) |
| Autori | Petrovic Lidija B Milinkovic Jelena R Fraj Jadranka L Bucko Sandra D Katona Jaroslav M Spasojevic Ljiljana M
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| Info | COLLOID AND POLYMER SCIENCE, (2017), vol. 295 br. 12, str. 2279-2285 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III46010] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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