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Naslov The food industry by-products in bread making: single and combined effect of carob pod flour, sugar beet fibers and molasses on dough rheology, quality and food safety (Article)
Autori Soronja-Simovic Dragana M Zahorec Jana J Seres Zita I Griz Ana Sternisa Meta Smole-Mozina Sonja 
Info JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2022), vol. 59 br. 4, str. 1429-1439
Projekat Ministry of Education, Science and Technological Development of Serbia [45103-68/2020-14/200134]; Slovenian Research Agency - Slovenia [P4-0116]; CEEPUS network [CIII-HR-0306-10-1718-M-117120]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Challenges in determination of rheological properties of wheat dough supplemented with industrial by-products: carob pod flour and sugar beet fibers (Article)
Autori Soronja-Simovic Dragana M Zahorec Jana J Seres Zita I Maravic Nikola R  Smole-Mozina Sonja Luskar Lucija Lukovic Jadranka Z  
Info JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, (2021), vol. 15 br. 1, str. 914-922
Projekat Ministry of Education, Science and Technological Development of Serbia [451-03-68/2020-14/200134]; CEEPUS network [CIII-HR-0306-09-1617]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Chemical Profile, Antioxidant and Antibacterial Activity of Thyme and Oregano Essential Oils, Thymol and Carvacrol and Their Possible Synergism (Article)
Autori Gavaric Neda  Smole-Mozina Sonja Kladar Nebojsa V  Bozin Biljana N  
Info JOURNAL OF ESSENTIAL OIL BEARING PLANTS, (2015), vol. 18 br. 4, str. 1013-1021
Projekat ARRS, Slovenia [BI-034-SLO-SR-2010/11]; Provincial Secretariat for Science and Technological Development of Vojvodina [114-451-2056/2011-01]; Ministry of Science and Technological Development, Republic of Serbia [OI 172058]; ARRS, Serbia [BI-034-SLO-SR-20
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Effects of selected essential oils on the growth and production of ochratoxin A by Penicillium verrucosum (Article)
Autori Jersek Barbara Ulrih Natasa Poklar Skrt Mihaela A Gavaric Neda  Bozin Biljana N  Smole-Mozina Sonja 
Info ARHIV ZA HIGIJENU RADA I TOKSIKOLOGIJU-ARCHIVES OF INDUSTRIAL HYGIENE AND TOXICOLOGY, (2014), vol. 65 br. 2, str. 199-208
Projekat Slovenian Research Agency; Ministry of Agriculture and Environment of the Republic of Slovenia [CRP V4-1079]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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