Autori: Smigic Nada V
Naslov | The level of food safety knowledge in food establishments in three European countries (Article) |
Autori | Smigic Nada V ![]() ![]() |
Info | FOOD CONTROL, (2016), vol. 63 br. , str. 187-194 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The level of food safety knowledge among meat handlers (Article) |
Autori | Smigic Nada V ![]() ![]() ![]() ![]() ![]() |
Info | BRITISH FOOD JOURNAL, (2016), vol. 118 br. 1, str. 9-25 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Hygiene assessment of Serbian meat establishments using different scoring systems (Article) |
Autori | Nastasijevic Ivan ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FOOD CONTROL, (2016), vol. 62 br. , str. 193-200 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Assessment of environmental practices in Serbian meat companies (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF CLEANER PRODUCTION, (2016), vol. 112 br. , str. 2495-2504 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | One approach in using multivariate statistical process control in analyzing cheese quality (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() ![]() |
Info | MLJEKARSTVO, (2015), vol. 65 br. 2, str. 91-100 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | Legislation, standards and diagnostics as a backbone of food safety assurance in Serbia (Article) |
Autori | Smigic Nada V ![]() ![]() ![]() ![]() |
Info | BRITISH FOOD JOURNAL, (2015), vol. 117 br. 1, str. 94-108 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Environmental management effects in certified Serbian food companies (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() |
Info | JOURNAL OF CLEANER PRODUCTION, (2014), vol. 76 br. , str. 196-199 |
Projekat | Ministry of Education and Science of the Republic of Serbia; [TR 31034] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Environmental life-cycle assessment of various dairy products (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF CLEANER PRODUCTION, (2014), vol. 68 br. , str. 64-72 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Food hygiene practices in different food establishments (Article) |
Autori | Djekic Ilija V ![]() ![]() |
Info | FOOD CONTROL, (2014), vol. 39 br. , str. 34-40 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Quality management effects in certified Serbian companies producing food of animal origin (Article) |
Autori | Djekic Ilija V ![]() ![]() ![]() ![]() ![]() |
Info | TOTAL QUALITY MANAGEMENT & BUSINESS EXCELLENCE, (2014), vol. 25 br. 3-4, str. 383-396 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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