Autori: Simic Gordana H
Naslov | Benefits and Limitations of Lab-on-a-Chip Method over Reversed-Phase High-Performance Liquid Chromatography Method in Gluten Proteins Evaluation (Article) |
Autori | Zivancev Dragan R ![]() ![]() ![]() |
Info | JOURNAL OF CHEMISTRY, (2015), vol. br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31007] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Analysis of interrelations between wheat protein fractions composition and its technological quality by combined multivariate and univariate statistics (Article) |
Autori | Mastilovic Jasna S ![]() ![]() ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2014), vol. 68 br. 3, str. 321-329 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31007] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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