Autori: Seratlic Sanja
Naslov | The Sensory Quality and Volatile Profile of Dark Chocolate Enriched with Encapsulated Probiotic Lactobacillus plantarum Bacteria (Article) |
Autori | Mirkovic Milica M Seratlic Sanja Kilcawley Kieran Mannion David Mirkovic Nemanja L Radulovic Zorica T |
Info | SENSORS, (2018), vol. 18 br. 8, str. - |
Projekat | Ministry of Education, Science and Technological Development of Serbia [046009, 046010] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Survival of spray-dried and free-cells of potential probiotic Lactobacillus plantarum 564 in soft goat cheese (Article) |
Autori | Radulovic Zorica T Miocinovic Jelena B Mirkovic Nemanja L Mirkovic Milica M Paunovic Dusanka Ivanovic Marina Seratlic Sanja |
Info | ANIMAL SCIENCE JOURNAL, (2017), vol. 88 br. 11, str. 1849-1854 |
Projekat | Ministry of Science and Development of Republic of Serbia [046010, 046009]; [FP7-REGPOT-0212-2013-I AREA 316004] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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