Autori: Savic Dragisa S
Naslov | Influence of the Isolation Method to the Composition and Antimicrobial and Antioxidative Activity of Winter Savory (Satureja montana L.) Essential Oil (Article) |
Autori | Djordjevic Natalija G Mancic Stojan S ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF ESSENTIAL OIL BEARING PLANTS, (2021), vol. 24 br. 3, str. 386-399 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2021-14/200133] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Application of sage herbal dust essential oils and supercritical fluid extract for the growth control of Escherichia coli in minced pork during storage (Article) |
Autori | Danilovic Bojana R ![]() ![]() |
Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2021), vol. 141 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200133, 451-03-68/2020-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Lactic Acid Bacteria Microbiota of "Pirot'S Kashkaval" (Article) |
Autori | Danilovic Bojana R ![]() ![]() ![]() |
Info | ITALIAN JOURNAL OF FOOD SCIENCE, (2020), vol. 32 br. 4, str. 743-754 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | pH control and the production of extracellular dextransucrase by Leuconostoc mesenteroides (vol 7, pg 25, 1998) (Correction) |
Autori | Lazic Miodrag L ![]() ![]() ![]() ![]() |
Info | WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, (2020), vol. 36 br. 7, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Production of Lactic Acid by Enterococcus faecalis on Waste Glycerol from Biodiesel Production (Article) |
Autori | Ciric Jovan T Jokovic Natasa M Ilic Slavica B Konstantinovic Sandra S ![]() ![]() ![]() |
Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2020), vol. 26 br. 2, str. 151-156 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 45001] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Survival of Wild Strains of Lactobacilli During Kombucha Fermentation and Their Contribution to Functional Characteristics of Beverage (Article) |
Autori | Cvetkovic Dragoljub D ![]() ![]() ![]() ![]() ![]() |
Info | POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, (2019), vol. 69 br. 4, str. 407-415 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Influence of processing conditions on the lactic acid bacteria population of a traditional sausage (Article) |
Autori | Danilovic Bojana R ![]() ![]() |
Info | ROMANIAN BIOTECHNOLOGICAL LETTERS, (2018), vol. 23 br. 3, str. 13661-13668 |
Projekat | Ministry of Education and Science of the Republic of Serbia [31032] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | Determination of CO2 Content in the Headspace of Spoiled Yogurt Packages (Article) |
Autori | Danilovic Bojana R ![]() ![]() |
Info | JOURNAL OF FOOD QUALITY, (2018), vol. br. , str. - |
Projekat | "CEI-Central European Initiative" within the project "PACKSENSOR [1206.005-14] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | The Isolation and Screening of Microalgae for the Production of Oil (Article) |
Autori | Danilovic Bojana R ![]() ![]() ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2017), vol. 71 br. 1, str. 69-74 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Valorization of Crude Glycerol from Biodiesel Production (Article) |
Autori | Konstantinovic Sandra S ![]() ![]() ![]() ![]() |
Info | Chemical Industry & Chemical Engineering Quarterly, (2016), vol. 22 br. 4, str. 461-489 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 45001] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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