Autori: Savanovic Danica
| Naslov | Antioxidant potential of essential oils in fresh turkey sausages (Article) |
| Autori | Sojic Branislav V Pavlic Branimir M Tomovic Vladimir M Ikonic Predrag M  Peulic Tatjana A Vidakovic Stefan Gnip Aljosa Zupanjac Milos Savanovic Danica Skaljac Snezana B Jokanovic Marija R
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| Info | FLEISCHWIRTSCHAFT, (2023), vol. 103 br. 4, str. 90-94 |
| Projekat | Science Fund of Republic Serbia: "Novel extracts and bioactive compounds from under-utilized resources for high-value applications" -BioUtilize [7750168]; Government of AP Vojvodina: "Control of smoking process for safety improvement of meat products from Vojvodina" [142-451-2039/2022] |
| Ispravka | Web of Science Elečas Rang časopisa |
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| Naslov | Isolation, Bioactive Potential, and Application of Essential Oils and Terpenoid-Rich Extracts as Effective Antioxidant and Antimicrobial Agents in Meat and Meat Products (Review) |
| Autori | Sojic Branislav V Milosevic Sanja Savanovic Danica Zekovic Zoran P Tomovic Vladimir M Pavlic Branimir M
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| Info | MOLECULES, (2023), vol. 28 br. 5, str. - |
| Projekat | Science Fund of the Republic of Serbia [7750168] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Melting and Crystallization Dsc Profiles of Different Types of Meat (Article) |
| Autori | Savanovic Danica Grujic Radoslav P Rakita Sladjana Torbica Aleksandra M Bozickovic Ranko
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| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2017), vol. 23 br. 4, str. 473-481 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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