Autori: Saric Ljubisa C
Naslov | Chemical Composition, Antimicrobial Activity, and Withdrawal Period of Essential Oil-Based Pharmaceutical Formulation in Bovine Mastitis Treatment (Article) |
Autori | Kovacevic Zorana R ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2022), vol. 19 br. 24, str. - |
Projekat | Science Fund of the Republic of Serbia [6066966] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Risk factors and the overall characterization of Yersinia enterocolitica as an initial model of pathogen surveillance in the pig production system in Serbia (Article) |
Autori | Arsic Milos N Vicic Ivan ![]() ![]() ![]() ![]() ![]() ![]() |
Info | RESEARCH IN VETERINARY SCIENCE, (2022), vol. 152 br. , str. 167-174 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200143] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Antibacterial Potential of Allium ursinum Extract Prepared by the Green Extraction Method (Article) |
Autori | Stupar Alena ![]() ![]() ![]() ![]() ![]() |
Info | MICROORGANISMS, (2022), vol. 10 br. 7, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia under the Agreements on the Implementation and Financing of Research [451-03-68/2020-14/200222, 451-03-68/2020-14/200134]; Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2637/2021-01/2] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Antibacterial activity of donkey's milk against clinical isolate of Klebsiella pneumoniae (Article) |
Autori | Saric Ljubisa C ![]() ![]() ![]() ![]() |
Info | MLJEKARSTVO, (2022), vol. 72 br. 2, str. 63-76 |
Projekat | Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-2637/2021-01/2] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Evaluation of the physicochemical, biochemical and microbiological characteristics of three Serbian traditional dry-fermented sausages (Article) |
Autori | Ikonic Predrag M ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2021), vol. 58 br. 8, str. 3215-3222 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia under the Agreements on the Implementation and Financing of Research [451-03-68/2020-14/200222, 451-03-68/2020-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Preliminary Survey of Alternaria Toxins Reduction during Fermentation of Whole Wheat Dough (Article) |
Autori | Janic-Hajnal Elizabet P ![]() ![]() ![]() ![]() ![]() ![]() |
Info | MICROORGANISMS, (2020), vol. 8 br. 2, str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III 46001] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Real-time PCR methods for detecting Salmonella spp. in food after different DNA extraction procedures (Proceedings Paper) |
Autori | Dmitric Marko P Vidanovic Dejan S ![]() ![]() ![]() |
Info | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019, (2019), vol. 333 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [31034, 31071]; Veterinary Specialized Institute Kraljevo |
Ispravka | Web of Science Članak Elečas Citati: Web of Science Scopus |
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Naslov | Encapsulations of wild garlic (Allium ursinum L.) extract using spray congealing technology (Article) |
Autori | Tomsik Alena M Saric Ljubisa C ![]() |
Info | FOOD RESEARCH INTERNATIONAL, (2019), vol. 119 br. , str. 941-950 |
Projekat | Erasmus Mundus SUNBEAM (Structured University mobility between Balkans and Europe for the Adriatic-Ionian macro region, Italy) project, Action 2-Strand 1 [2014-8047/001-001] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Hybrid Pla/wild garlic antimicrobial composite films for food packaging application (Article) |
Autori | Radusin Tanja I ![]() ![]() ![]() ![]() |
Info | POLYMER COMPOSITES, (2019), vol. 40 br. 3, str. 893-900 |
Projekat | Provincial Secretariat for Higher Education and Scientific Research, Republic of Serbia; COST action [FP1405, 142-451-2771/2017-01-01] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | In-house validation of real-time PCR methods for detecting the INV A and TTR genes of Salmonella spp. in food (Article) |
Autori | Dmitric Marko P Vidanovic Dejan S ![]() ![]() ![]() |
Info | JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2018), vol. 42 br. 2, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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