Autori: Sakac Marijana B
| Naslov | Antioxidant properties of cookies supplemented with sugar beet dietary fibre (Proceedings Paper) |
| Autori | Sakac Marijana B  Gyura Julianna F Misan Aleksandra C Seres Zita I Pajin Biljana S
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| Info | DIETARY FIBRE: NEW FRONTIERS FOR FOOD AND HEALTH, (2010), vol. br. , str. 441-455 |
| Ispravka | Web of Science Citati: Web of Science |
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| Naslov | Antioxidant Activity of Phytic Acid in Lipid Model System (Article) |
| Autori | Sakac Marijana B Canadanovic-Brunet Jasna M Misan Aleksandra C Tumbas Vesna T Medic Djordje R
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| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2010), vol. 48 br. 4, str. 524-529 |
| Projekat | Ministry of Science and Technological Development, the Republic of Serbia [TR-20068] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Comparison of Antioxidant Components and Activity of Buckwheat and Wheat Flours (Article) |
| Autori | Sedej Ivana J Mandic Anamarija I Sakac Marijana B Misan Aleksandra C Tumbas Vesna T
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| Info | CEREAL CHEMISTRY, (2010), vol. 87 br. 5, str. 387-392 |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia [TR - 20068] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Physico-chemical characteristics of filler additives from sugarbeet for application in the production of bread and cookies (Article) |
| Autori | Gyura Julianna F Seres Zita I Sakac Marijana B Misan Aleksandra C
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| Info | ZUCKERINDUSTRIE, (2009), vol. 134 br. 9, str. 593-600 |
| Projekat | Ministry of Science and Technology, Republic of Serbia [20023] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Antioxidant properties of sugarbeet fibers (Editorial Material) |
| Autori | Sakac Marijana B Gyura Julianna F Misan Aleksandra C Seres Zita I
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| Info | ZUCKERINDUSTRIE, (2009), vol. 134 br. 6, str. 418-425 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Phenolic compounds and antioxidative properties of buckwheat grain, hull and flours (Meeting Abstract) |
| Autori | Markovic Goran M Sedej Ivana J Misan Aleksandra C Sakac Marijana B Tadic Vanja M Mandic Anamarija I Pestoric Mladenka V
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| Info | PLANTA MEDICA, (2009), vol. 75 br. 9, str. 927-927 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | EVALUATION OF ANTIOXIDANT ACTIVITY OF MEDICAL PLANT EXTRACTS AND THEIR APPLICATION IN BISCUITS (Proceedings Paper) |
| Autori | Misan Aleksandra C Simurina Olivera D Psodorov Djordje B Sakac Marijana B Sedej Ivana J Mandic Anamarija I Kevresan Zarko S
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| Info | ENVIRONMENTAL, HEALTH AND HUMANITY ISSUES IN THE DOWN DANUBIAN REGION: MULTIDISCIPLINARY APPROACHES, (2009), vol. br. , str. 165-171 |
| Ispravka | Web of Science Citati: Web of Science |
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| Naslov | Objective evaluation of spaghetti color (Proceedings Paper) |
| Autori | Pestoric Mladenka V Mastilovic Jasna S Sakac Marijana B Pojic Milica M Sedej Ivana J
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| Info | PROCEEDINGS OF THE 4TH INTERNATIONAL CONGRESS ON FLOUR - BREAD '07, (2008), vol. br. , str. 404-410 |
| Ispravka | Web of Science Citati: Web of Science |
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| Naslov | Antioxidative properties of wheat flour and sugar-beet fibers (Proceedings Paper) |
| Autori | Sakac Marijana B Seres Zita I Gyura Julianna F Medic Djordje R
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| Info | PROCEEDINGS OF THE 4TH INTERNATIONAL CONGRESS ON FLOUR - BREAD '07, (2008), vol. br. , str. 388-395 |
| Ispravka | Web of Science Citati: Web of Science |
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| Naslov | Chelating activities on Fe2+ of ethanolic extracts of various wheat products (Proceedings Paper) |
| Autori | Sakac Marijana B Misan Aleksandra C Medic Djordje R Sedej Ivana J Pestoric Mladenka V
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| Info | PROCEEDINGS OF THE 4TH INTERNATIONAL CONGRESS ON FLOUR - BREAD '07, (2008), vol. br. , str. 201-208 |
| Ispravka | Web of Science Citati: Web of Science |
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