Autori: Rizou Myrto
| Naslov | Classification and discrimination of soybean (Glycine max (L.) Merr.) genotypes based on their isoflavone content (Article) |
| Autori | Tepavcevic Vesna  Cvejic Jelena M Posa Mihalj M Bjelica Artur L Miladinovic Jegor A Rizou Myrto Aldawoud Turki MS Galanakis Charis M
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| Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2021), vol. 95 br. , str. - |
| Projekat | Ministry of Science and Technological Development, Republic of Serbia [TP31022]; MEDLEM project [690876] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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