Autori: Rakita Sladjana M
Naslov | Characterization of organic Spirulina spp. and Chlorella vulgaris as one of the most nutrient-dense food (Article) |
Autori | Cabarkapa Ivana S Rakita Sladjana M Popovic Sanja J Tomicic Zorica M Spasevski Nedeljka J Vulic Jelena J Djuragic Olivera M |
Info | JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, (2022), vol. 73 br. 3, str. 78-85 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Invasive Crayfish Faxonius limosus: Meat Safety, Nutritional Quality and Sensory Profile (Article) |
Autori | Lazarevic Jasmina Cabarkapa Ivana S Rakita Sladjana M Banjac Maja B Tomicic Zorica M Skrobot Dubravka Radivojevic Goran Kalenjuk-Pivarski Bojana M Tesanovic Dragan V |
Info | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2022), vol. 19 br. 24, str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research; Ministry of Education, Science and Technological Development of Republic of Serbia [142-451-2299/2021-01/02]; [451-03-68/2022-14/200222]; [451-03-68/2022-14/200125] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Chia Seed Hydrogel as a Solid Fat Replacer and Structure Forming Agent in Gluten-Free Cookies (Article) |
Autori | Tomic Jelena MI Skrobot Dubravka Dapcevic-Hadnadjev Tamara Maravic Nikola R Rakita Sladjana M Hadnadjev Miroslav S |
Info | GELS, (2022), vol. 8 br. 12, str. - |
Projekat | Science Fund of the Republic of Serbia, PROMIS [6062634]; Ministry of Education, Science, and Technological Development, Republic of Serbia [451-03-68/2022-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Comparison of Nutritional Profiles of Super Worm (Zophobas morio) and Yellow Mealworm (Tenebrio molitor) as Alternative Feeds Used in Animal Husbandry: Is Super Worm Superior? (Article) |
Autori | Dragojlovic Danka Duragic Olivera M Pezo Lato L Popovic Ljiljana M Rakita Sladjana M Tomicic Zorica M Spasevski Nedeljka J |
Info | ANIMALS, (2022), vol. 12 br. 10, str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Soybean Molasses in Animal Nutrition (Review) |
Autori | Rakita Sladjana M Banjac Vojislav V Djuragic Olivera M Cheli Federica Pinotti Luciano |
Info | ANIMALS, (2021), vol. 11 br. 2, str. - |
Projekat | Italian Ministry of Foreign AffairsMinistry of Foreign Affairs and International Cooperation (Italy) [IT-RS-SUN-RS19GR01] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Mechanically deboned poultry meat and brewer's processing by-product as promising ingredients for nutritionally valuable extruded snacks (Article) |
Autori | Delic Jovana Ikonic Predrag M Colovic Radmilo R Peulic Tatjana A Jokanovic Marija R Banjac Vojislav V Rakita Sladjana M |
Info | EMIRATES JOURNAL OF FOOD AND AGRICULTURE, (2020), vol. 32 br. 6, str. 453-460 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Influence of Extruded Camelina Seed and Natural Colourants Addition in Laying Hens Diet on Eggs Yolk Colour and Fatty Acid Composition (Article) |
Autori | Spasevski Nedeljka J Peulic Tatjana A Banjac Vojislav V Colovic Radmilo R Pezo Lato L Rakita Sladjana M Puvaca Nikola M Kokic Bojana M Djuragic Olivera M Basic Zorica N |
Info | JOURNAL OF ANIMAL AND PLANT SCIENCES-JAPS, (2020), vol. 30 br. 6, str. 1347-1356 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Plant food by-products as feed: Characteristics, possibilities, environmental benefits, and negative sides (Review) |
Autori | Colovic Dusica S Rakita Sladjana M Banjac Vojislav V Djuragic Olivera M Cabarkapa Ivana S |
Info | FOOD REVIEWS INTERNATIONAL, (2019), vol. 35 br. 4, str. 363-389 |
Projekat | Serbian Ministry of Education, Science and Technological Development [III 46012]; COST project [FA1401 PiGutNet] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Optimisation of egg yolk colour using natural colourants (Article) |
Autori | Spasevski Nedeljka J Puvaca Nikola M Pezo Lato L Tasic Tatjana A Vukmirovic Djuro M Banjac Vojislav V Colovic Radmilo R Rakita Sladjana M Kokic Bojana M Dzinic Natalija R |
Info | EUROPEAN POULTRY SCIENCE, (2018), vol. 82 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III 46012] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Predicting rheological behavior and baking quality of wheat flour using a GlutoPeak test (Article) |
Autori | Rakita Sladjana M Dokic Ljubica P Dapcevic-Hadnadjev Tamara Hadnadjev Miroslav S Torbica Aleksandra M |
Info | JOURNAL OF TEXTURE STUDIES, (2018), vol. 49 br. 3, str. 339-347 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31007] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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