Autori: Rakin Marica B
Naslov | Economic and ecological profitability of the use of whey in dairy and food industry (Article) |
Autori | Arsic Slavica V Bulatovic Maja Lj ![]() ![]() ![]() |
Info | LARGE ANIMAL REVIEW, (2018), vol. 24 br. 3, str. 99-105 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46006, TR 31017] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Functional fermented whey carrot beverage - qualitative, nutritive and techno-economic analysis (Article) |
Autori | Arsic Slavica V Bulatovic Maja Lj ![]() ![]() ![]() |
Info | ROMANIAN BIOTECHNOLOGICAL LETTERS, (2018), vol. 23 br. 2, str. 13496-13504 |
Projekat | Serbian Ministry of Education and Science [TR 31017] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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Naslov | Antioxidant activity, functional properties and bioaccessibility of whey protein hydrolysates (Article) |
Autori | Embiriekah Salem M Bulatovic Maja Lj ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, (2018), vol. 71 br. 1, str. 243-252 |
Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31017, TR 31014] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Impact of carrier material on fermentative activity of encapsulated yoghurt culture in whey based substrate (Article) |
Autori | Krunic Tanja Z Obradovic Natasa S Bulatovic Maja Lj ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2017), vol. 71 br. 1, str. 41-48 |
Projekat | Serbian Ministry of Education, Science and Technological development [TR 31017, III 46010] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Influence of Rapeseed and Sesame Oil on Crystallization and Rheological Properties of Cocoa Cream Fat Phase and Quality of Final Product (Article) |
Autori | Loncarevic Ivana S ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF TEXTURE STUDIES, (2016), vol. 47 br. 5, str. 432-442 |
Projekat | COST Action [CM1402] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Quality of Fermented Whey Beverage with Milk (Article) |
Autori | Rakin Marica B ![]() ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2016), vol. 70 br. 1, str. 91-98 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Effect of immobilisation materials on viability and fermentation activity of dairy starter culture in whey-based substrate (Article) |
Autori | Krunic Tanja Z Bulatovic Maja Lj ![]() ![]() |
Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2016), vol. 96 br. 5, str. 1723-1729 |
Projekat | Serbian Ministry of Education, Science and Technological development [TR 31017] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Functional, rheological and sensory properties of probiotic milk chocolate produced in a ball mill (Article) |
Autori | Zaric Danica B ![]() ![]() ![]() ![]() |
Info | RSC ADVANCES, (2016), vol. 6 br. 17, str. 13934-13941 |
Projekat | Ministry of Education, Science and Technological Development [TR 31014, TR 31017] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Influence of Chitosan Coating on Mechanical Stability of Biopolymer Carriers with Probiotic Starter Culture in Fermented Whey Beverages (Article) |
Autori | Obradovic Natasa S Krunic Tanja Z Trifkovic Kata T Bulatovic Maja Lj ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF POLYMER SCIENCE, (2015), vol. br. , str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46010, ON 174004] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Influence of Compression Speed and Deformation Percentage on Mechanical Properties of Calcium Alginate Particles (Article) |
Autori | Tomovic Natasa S Trifkovic Kata T Rakin Marko P Rakin Marica B ![]() ![]() |
Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2015), vol. 21 br. 3, str. 411-417 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [III 46010, ON 174004] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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