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Autori: Rakic Sveto

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Naslov Oak acorn, polyphenols and antioxidant activity in functional food (Article)
Autori Rakic Sveto Povrenovic Dragan S Tesevic Vele V  Simic Mirjana D  Maletic Radojka O 
Info JOURNAL OF FOOD ENGINEERING, (2006), vol. 74 br. 3, str. 416-423
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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