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Naslov Tracking Antimicrobial Resistance Along the Meat Chain: One Health Context (Review; Early Access)
Autori Nastasijevic Ivan  Proscia Francesco Jurica Karlo Veskovic-Moracanin Slavica M 
Info FOOD REVIEWS INTERNATIONAL, (2023), vol. br. , str. -
Projekat Ministry of Science, Technological Development and Innovations of Republic of Serbia [451-03-47/2023-01/200050]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati:
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Naslov The European Union control strategy for Campylobacter spp. in the broiler meat chain (Review)
Autori Nastasijevic Ivan  Proscia Francesco Boskovic Marija D  Glisic Milica  Blagojevic Bojan J  Sorgentone Simona Kirbis Andrej Ferri Maurizio 
Info JOURNAL OF FOOD SAFETY, (2020), vol. 40 br. 5, str. -
Projekat EU COST Action: Risk based meat inspection and integrated meat safety assurance (RIBMINS) [18105]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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