Autori: Popovic Senka Z
Naslov | Dried Beetroots: Optimization of the Osmotic Dehydration Process and Storage Stability (Article) |
Autori | Suput Danijela Z ![]() ![]() |
Info | FOODS, (2024), vol. 13 br. 10, str. - |
Projekat | Provincial Secretariat for high education and scientific research activity, Autonomous Province of Vojvodina, Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | Camelina sativa Oilseed Cake as a Potential Source of Biopolymer Films: A Chemometric Approach to Synthesis, Characterization, and Optimization (Article) |
Autori | Suput Danijela Z ![]() ![]() ![]() |
Info | COATINGS, (2024), vol. 14 br. 1, str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research Activity, Autonomous Province of Vojvodina, Republic of Serbia; BioSense Institute, University of Novi Sad, Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | Supercritical fluid technology as a strategy for nifedipine solid dispersions formulation: In vitro and in vivo evaluation (Article) |
Autori | Todorovic Nemanja B Canji-Panic Jelena M Pavlic Branimir M ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF PHARMACEUTICS, (2024), vol. 649 br. , str. - |
Projekat | Ministry of Education, Science, and Technological Development, Republic of Serbia [451-03-68/2022-14/200114] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | Progress in Fruit and Vegetable Preservation: Plant-Based Nanoemulsion Coatings and Their Evolving Trends (Review) |
Autori | Cvanic Teodora ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | COATINGS, (2023), vol. 13 br. 11, str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | The Influence of Biopolymer Coating Based on Pumpkin Oil Cake Activated with Mentha piperita Essential Oil on the Quality and Shelf-Life of Grape (Article) |
Autori | Suput Danijela Z ![]() ![]() ![]() ![]() ![]() ![]() |
Info | COATINGS, (2023), vol. 13 br. 2, str. - |
Projekat | Serbian program of the Ministry of Education, Science and Technological Development [451-03-68/2022-14/200051, 451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
|
Naslov | Characterization of Films Based on Cellulose Acetate/Poly(caprolactone diol) Intended for Active Packaging Prepared by Green Chemistry Principles (Article) |
Autori | Erceg Tamara D Vukic Nevena Sovljanski Olja Lj ![]() ![]() ![]() ![]() ![]() ![]() |
Info | ACS SUSTAINABLE CHEMISTRY & ENGINEERING, (2022), vol. 10 br. 28, str. 9141-9154 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200134, 451-03-9/2022-14/200134, 451-03-68/2022-14/200222] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
|
Naslov | Chitosan/Sodium Dodecyl Sulfate Complexes for Microencapsulation of Vitamin E and Its Release Profile-Understanding the Effect of Anionic Surfactant (Article) |
Autori | Milinkovic-Budinicic Jelena R ![]() ![]() ![]() ![]() |
Info | PHARMACEUTICALS, (2022), vol. 15 br. 1, str. - |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
Naslov | The possible application of edible pumpkin oil cake film as pouches for flaxseed oil protection (Article) |
Autori | Hromis Nevena M Lazic Vera L Popovic Senka Z ![]() ![]() ![]() ![]() ![]() |
Info | FOOD CHEMISTRY, (2022), vol. 371 br. , str. - |
Projekat | Ministry of Education, Science and Technological Development, Serbia [451-03-68/2020-14/200134, 451-03-9/2021-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
Naslov | Pumpkin seed oil cake/polyethylene film as new food packaging material, with perspective for packing under modified atmosphere (Article) |
Autori | Popovic Senka Z ![]() ![]() ![]() ![]() |
Info | PACKAGING TECHNOLOGY AND SCIENCE, (2021), vol. 34 br. 1, str. 25-33 |
Projekat | Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-68/2020-14/200134]; Ministry of Education, Science and Technological development, Republic of Serbia [451-03-68/2020-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
Naslov | Incorporation of essential oils into pumpkin oil cake-based materials in order to improve their properties and reduce water sensitivity (Article) |
Autori | Bulut Sandra N ![]() ![]() ![]() |
Info | HEMIJSKA INDUSTRIJA, (2020), vol. 74 br. 5, str. 313-325 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|