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Naslov Phenolic Compounds and Antioxidant Properties of Field-Grown and In Vitro Leaves, and Calluses in Blackberry and Blueberry (Article)
Autori Kolarevic Tijana Milincic Danijel D  Vujovic Tatjana I Gasic Uros M  Prokic Ljiljana T  Kostic Aleksandar Z  Cerovic Radosav  Stanojevic Sladjana P  Tesic Zivoslav Lj  Pesic Mirjana B  
Info HORTICULTURAE, (2021), vol. 7 br. 11, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200116, 451-03-9/2021-14/200287, 451-03-9/2021-14/200215, 451-03-9/2021-14/200168, 4
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Standard methods for pollen research (Review)
Autori Campos Maria G ... Tesic Zivoslav Lj  Mosic Mirjana D  Kostic Aleksandar Z  Pesic Mirjana B  Milojkovic-Opsenica Dusanka M ... (broj koautora 37) 
Info JOURNAL OF APICULTURAL RESEARCH, (2021), vol. 60 br. 4, str. -
Projekat COST ActionEuropean Cooperation in Science and Technology (COST) [FA0803]; EU Seventh Framework Program for research, technological development and demonstration activities; EC Grant Agreement; Ricola Foundation - Nature Culture; Center of Chemistry from
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Bee pollen powder as a functional ingredient in frankfurters (Article)
Autori Novakovic Sasa M Djekic Ilija V  Pesic Mirjana B  Kostic Aleksandar Z  Milincic Danijel D  Stanisavljevic Nemanja S Radojevic Anastasija Tomasevic Igor B  
Info MEAT SCIENCE, (2021), vol. 182 br. , str. -
Projekat Govern-ment of the Republic of Serbia, Ministry of Education, Science and Technical Development [5229]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Skimmed Goat's Milk Powder Enriched with Grape Pomace Seed Extract: Phenolics and Protein Characterization and Antioxidant Properties (Article)
Autori Milincic Danijel D  Kostic Aleksandar Z  Gasic Uros M  Levic Steva M  Stanojevic Sladjana P  Barac Miroljub B  Tesic Zivoslav Lj  Nedovic Viktor A  Pesic Mirjana B  
Info BIOMOLECULES, (2021), vol. 11 br. 7, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Phytochemical Profile and Antioxidant Properties of Bee-Collected Artichoke (Cynara scolymus) Pollen (Article)
Autori Kostic Aleksandar Z  Milincic Danijel D  Nedic Nebojsa M  Gasic Uros M  Spirovic-Trifunovic Bojana D Vojt Denis Tesic Zivoslav Lj  Pesic Mirjana B  
Info ANTIOXIDANTS, (2021), vol. 10 br. 7, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200116, 451-03-9/2021-14/200007]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Effects of Trichoderma harzianum on Photosynthetic Characteristics and Fruit Quality of Tomato Plants (Article)
Autori Vukelic Igor D Prokic Ljiljana T  Racic Gordana M  Pesic Mirjana B  Bojovic Mirjana M Sierka Edyta M Kalaji Hazem M Pankovic Dejana M 
Info INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2021), vol. 22 br. 13, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [III43010, TR 31080, TR 31005]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Pike-perch larvae growth in response to administration of lactobacilli-enriched inert feed during first feeding (Article)
Autori Ljubobratovic Uros  Fazekas Georgina Lea Koljukaj Alan Ristovic Tijana Vass Vivien Ardo Laszlo Stanisavljevic Nemanja S Vukotic Goran N  Pesic Mirjana B  Milincic Danijel D  Kostic Aleksandar Z  Lukic Jovanka M  
Info AQUACULTURE, (2021), vol. 542 br. , str. -
Projekat European Union's Horizon 2020 research and innovation programme [652831]; European Regional Development FundEuropean Commission; Hungarian Government [GINOP2.3.215201600025]; Ministry of Education, Science and Technological Development of the Republic of
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Energy value and bioactive proteins of inulin-enriched tofu produced by hydrothermal process with chymosin-pepsin rennet (Article)
Autori Stanojevic Sladjana P  Barac Miroljub B  Pesic Mirjana B  Vucelic-Radovic Biljana V  
Info INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2021), vol. 56 br. 11, str. 5560-5568
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Cell wall response to UV radiation in needles of Picea omorika (Article)
Autori Mitrovic Aleksandra Lj Simonovic-Radosavljevic Jasna Prokopijevic Milos M  Spasojevic Dragica R Kovacevic Jovana Prodanovic Olivera L Todorovic Bratislav Z Matovic Branko Z  Stankovic Mira Maksimovic Vuk M  Mutavdzic Dragosav R Skocic Milos Pesic Mirjana B  Prokic Ljiljana T  Radotic Ksenija D  
Info PLANT PHYSIOLOGY AND BIOCHEMISTRY, (2021), vol. 161 br. , str. 176-190
Projekat Ministry of the Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200053, 451-03-68/2020-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Polyphenol bioaccessibility and antioxidant properties of in vitro digested spray-dried thermally-treated skimmed goat milk enriched with pollen (Article)
Autori Kostic Aleksandar Z  Milincic Danijel D  Stanisavljevic Nemanja S Gasic Uros M  Levic Steva M  Kojic Milan O  Tesic Zivoslav Lj  Nedovic Viktor A  Barac Miroljub B  Pesic Mirjana B  
Info FOOD CHEMISTRY, (2021), vol. 351 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200116, 451-03-68/2020-14/200007, 451-03-68/2020-14/200042]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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