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Naslov Encapsulated horseradish (Armoracia rusticana L.) root juice: Physicochemical characterization and the effects of its addition on the oxidative stability and quality of mayonnaise (Article)
Autori Markovic Jovana M Salevic-Jelic Ana S Milincic Danijel D Gasic Uros M Pavlovic Vladimir B Rabrenovic Biljana B Pesic Mirjana B Levic Steva M Nedovic Viktor A Mihajlovic Dragana M 
Info JOURNAL OF FOOD ENGINEERING, (2024), vol. 381 br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116, 451-03-66/2024-03/200007]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov A systematic UHPLC Q-ToF MS approach for the characterization of bioactive compounds from freeze-dried red goji berries (L. barbarum L.) grown in Serbia: Phenolic compounds and phenylamides (Article)
Autori Milincic Danijel D  Vidovic Bojana B  Gasic Uros M  Milenkovic Milan  Kostic Aleksandar Z  Stanojevic Sladjana P  Ilic Tanja M  Pesic Mirjana B  
Info FOOD CHEMISTRY, (2024), vol. 456 br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116, 451-03-65/2024-03/200161, 451-03-66/2024-03/200161, 451-03-66/2024-03/200007]; Science Fund of the Republic of Serbia, FUNPRO [7744714]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Evaluation of the solvent effect on the extraction and antioxidant activity of phenolic compounds from the nettle (Urtica dioica L.) seeds: application of PCA and regression analyses (Article; Early Access)
Autori Mitrovic Jelena Nikolic Nada C Karabegovic Ivana T  Savic Sasa R Petrovic Sanja M  Pesic Mirjana B  Simurina Olivera D  
Info JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, (2024), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia, Scientific Research Funding Program [451-03-65/2024-03/200133]
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Naslov Exploring the Botanical Origins of Bee-Collected Pollen: A Comprehensive Historical and Contemporary Analysis (Review; Early Access)
Autori Kostic Aleksandar Z  Dramicanin Aleksandra M  Milincic Danijel D  Pesic Mirjana B  
Info CHEMISTRY & BIODIVERSITY, (2024), vol. br. , str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia; Faculty of Agriculture of the University of Belgrade [451-03-65/2024-03/200116, 451-03-66/2024-03/200168, 451-03-66/2024-03/200288]
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Naslov Assessing the Impact of Botanical Origins, Harvest Years, and Geographical Variability on the Physicochemical Quality of Serbian Honey (Article)
Autori Tasic Aleksandra M  Pezo Lato L  Loncar Biljana Lj  Pesic Mirjana B  Tesic Zivoslav Lj  Kalaba Milica  
Info FOODS, (2024), vol. 13 br. 10, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia
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Naslov Phytochemical Analysis, Biological Activities, and Molecular Docking Studies of Root Extracts from Paeonia Species in Serbia (Article)
Autori Batinic Petar M Jovanovic Aleksandra A  Stojkovic Dejan S  Zengin Gokhan Cvijetic Ilija N  Gasic Uros M  Cutovic Natalija  Pesic Mirjana B  Milincic Danijel D  Carevic Tamara  Marinkovic Aleksandar D  Bugarski Branko M  Markovic Tatjana Lj  
Info PHARMACEUTICALS, (2024), vol. 17 br. 4, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-1202/2021-09/3, 451-03-66/2024-03/200003, 451-03-47/2024-01/200007, 451-03-47/2024-01/200019, 451-03-47/2024-01/200168, 451-03-65/2024-03/200116]; Science Fund of the Republic of Serbia [7744714, 7751519]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Unlocking Quercetin's Neuroprotective Potential: A Focus on Bee-Collected Pollen (Review; Early Access)
Autori Kostic Aleksandar Z  Arserim Ucar Dilhun Keriman Materska Malgorzata Sawicka Barbara Skiba Dominika Milincic Danijel D  Pesic Mirjana B  Pszczolkowski Piotr Moradi Donya Ziarati Parisa Bienia Bernadetta Barbas Piotr Sudagidan Mert Kaur Preetinder Sharifi Rad Javad 
Info CHEMISTRY & BIODIVERSITY, (2024), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia
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Naslov Broccoli, Amaranth, and Red Beet Microgreen Juices: The Influence of Cold-Pressing on the Phytochemical Composition and the Antioxidant and Sensory Properties (Article)
Autori Belosevic Spasoje D Milincic Danijel D  Gasic Uros M  Kostic Aleksandar Z  Salevic-Jelic Ana S  Markovic Jovana M Djordjevic Verica B Levic Steva M  Pesic Mirjana B  Nedovic Viktor A  
Info FOODS, (2024), vol. 13 br. 5, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia
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Naslov Goat milk powders enriched with grape pomace seed extract: Physical and techno-functional properties (Article)
Autori Milincic Danijel D  Kostic Aleksandar Z  Kolasinac Stefan M  Rac Vladislav A  Banjac Nebojsa R  Ladjarevic Jelena M Levic Steva M  Pavlovic Vladimir B  Stanojevic Sladjana P  Nedovic Viktor A  Pesic Mirjana B  
Info FOOD HYDROCOLLOIDS, (2024), vol. 146 br. , str. -
Projekat Science Fund of the Republic of Serbia [7744714]; Serbian Ministry of Education, Science and Technological Development [451-03-68/2022-14/200116]
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Naslov The chemical characterisation of nettle (Urtica dioica L.) seed oil (Article; Early Access)
Autori Mitrovic Jelena Z  Nikolic Nada C Ristic Ivan SR  Karabegovic Ivana T  Savic Sasa R Simurina Olivera D  Cvetkovic Biljana R  Pesic Mirjana B  
Info NATURAL PRODUCT RESEARCH, (2023), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-47/2023-01/200133]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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