Autori: Pavlic Branimir M
| Naslov | A Chemometric Investigation on the Functional Potential in High Power Ultrasound (HPU) Processed Strawberry Juice Made from Fruits Harvested at two Stages of Ripeness (Article) |
| Autori | Bebek-Markovinovic Anica Putnik Predrag Bicanic Paula Brdar Dora Duralija Boris Pavlic Branimir M Milosevic Sanja  Rocchetti Gabriele Lucini Luigi Bursac-Kovacevic Danijela
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| Info | MOLECULES, (2023), vol. 28 br. 1, str. - |
| Projekat | Croatian Science Foundation through the funding of the Hurdle Technology and 3D Printing for Sustainable Fruit Juice Processing and Preservation project [IP-2019-04-2105]; "Young researchers' career development project-training of doctoral students" of the Croatian Science Foundation [DOK-2020-01] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Isolation of Cherry Seed Oil Using Conventional Techniques and Supercritical Fluid Extraction (Article) |
| Autori | Dimic Ivana Pavlic Branimir M Rakita Sladjana M Cvetanovic-Kljakic Aleksandra D Zekovic Zoran P Teslic Nemanja
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| Info | FOODS, (2023), vol. 12 br. 1, str. - |
| Projekat | Science Fund of the Republic of Serbia [7750168] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Isolation of Garlic Bioactives by Pressurized Liquid and Subcritical Water Extraction (Article) |
| Autori | Krstic Marko Z Teslic Nemanja Boskovic Perica Obradovic Darija Zekovic Zoran P Milic Anita S Pavlic Branimir M
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| Info | MOLECULES, (2023), vol. 28 br. 1, str. - |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | UHPLC-Triple-TOF-MS Characterization, Antioxidant, Antimicrobial and Antiproliferative Activity of Raspberry (Rubus idaeus L.) Seed Extracts (Article) |
| Autori | Maric Bosko D Abramovic Biljana F Ilic Nebojsa M Bodroza-Solarov Marija I Pavlic Branimir M Oczkowski Michal Wilczak Jacek Cetojevic-Simin Dragana D Saric Ljubisa C Teslic Nemanja
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| Info | FOODS, (2023), vol. 12 br. 1, str. - |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-68/2022-14/200222] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Effect of different extraction techniques on the composition of essential oil isolated from fennel (Foeniculum vulgare Mill.) rhizome (Article) |
| Autori | Cvetkovic Dragan J Stanojevic Jelena S Djordjevic Natalija G Karabegovic Ivana T Stanojevic Ljiljana P Pavlic Branimir M Danilovic Bojana R
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| Info | JOURNAL OF ESSENTIAL OIL RESEARCH, (2023), vol. 35 br. 1, str. 24-34 |
| Projekat | Republic of Serbia - Ministry of Education, Science and Technological Development [451-03-9/2021-14/200133] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The Effect of Humidity on the Dissolution Kinetics and Tablet Properties of Immediate-Release Tablet Formulation Containing Lamotrigine (Article) |
| Autori | Lalic-Popovic Mladena N Svonja-Parezanovic Gordana Todorovic Nemanja B Zekovic Zoran P Pavlic Branimir M Milosevic Natasa P Canji-Panic Jelena M Stjepanovic Ana N Andrijevic Ljiljana N
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| Info | PHARMACEUTICS, (2022), vol. 14 br. 10, str. - |
| Projekat | Ministry of Education, Science, and Technological Development, Republic of Serbia [451-03-68/2022-14/200114] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Cocoa Spread with Grape Seed Oil and Encapsulated Grape Seed Extract: Impact on Physical Properties, Sensory Characteristics and Polyphenol Content (Article) |
| Autori | Loncarevic Ivana S Petrovic Jovana SL Teslic Nemanja Nikolic Ivana R Maravic Nikola R Pajin Biljana S Pavlic Branimir M
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| Info | FOODS, (2022), vol. 11 br. 18, str. - |
| Projekat | Science Fund of the Republic of Serbia [7750168] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The Application and Optimization of HIPEF Technology in the Processing of Juice from Strawberries Harvested at Two Stages of Ripeness (Article) |
| Autori | Bebek-Markovinovic Anica Putnik Predrag Stulic Visnja Batur Luka Duralija Boris Pavlic Branimir M Vukusic-Pavicic Tomislava Herceg Zoran Bursac-Kovacevic Danijela |
| Info | FOODS, (2022), vol. 11 br. 14, str. - |
| Projekat | Croatian Science Foundation [IP-2019-04-2105]; Republic of Croatia Ministry of Science and Education through the European Regional Development Fund [KK.01.1.1.02.0001] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | From agricultural waste to antioxidant-rich extracts: Green techniques in extraction of polyphenols from sugar beet leaves (Article) |
| Autori | Maravic Nikola R Teslic Nemanja Nikolic Dora Dimic Ivana Seres Zita I Pavlic Branimir M
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| Info | SUSTAINABLE CHEMISTRY AND PHARMACY, (2022), vol. 28 br. , str. - |
| Projekat | Science Fund of the Republic of Serbia [7750168] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The effect of wild thyme extracts on quality and shelf-life of cooked sausages Possibilities for the application of thyme extract as an antioxidant in sausage manufacturing (Article) |
| Autori | Sojic Branislav V Pavlic Branimir M Tomovic Vladimir M Danilovic Bojana R Loncarevic Ivana S Petrovic Jovana SL Mujovic Milo Mujovia Milo Pajic Dragan Skaljac Snezana B Jokanovic Marija R
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| Info | FLEISCHWIRTSCHAFT, (2022), vol. 102 br. 5, str. 82-87 |
| Projekat | Science Fund of Republic Serbia: "Novel extracts and bioactive compounds from under-utilized resources for high-value applications" -BioUtilize [7750168] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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