Autori: Navarro-Guillen Carmen
Naslov | Food of the future: Algae and aquaculture (Editorial Material) |
Autori | Lu Qian Rakita Sladjana M Navarro-Guillen Carmen |
Info | FRONTIERS IN NUTRITION, (2023), vol. 10 br. , str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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